Tiramisu - Megalo
Rich, indulgent, and handmade in small bathes, our signature tiramisu is what Bonta Bakehouse is known for. Inspired by the classic, this is our own take on tiramisu — layered with delicate coffee-soaked sponge and a light, velvety cream developed in-house. It’s a timeless dessert made to be indulged. Size: Megalo - serves: 6-8 (for small gatherings) ALLERGEN INFORMATION Please review the allergen details for your chosen flavor before ordering: - Classic: Contains MILK, EGG, WHEAT (GLUTEN), SOYA. (May contain traces of nuts). - Biscoff: Contains MILK, EGG, WHEAT (GLUTEN), SOYA. (May contain traces of nuts). - Dubai Pistachio: Contains MILK, EGG, WHEAT (GLUTEN), SOYA, PISTACHIO (NUTS). (May contain traces of other tree nuts). All products are prepared in a kitchen that handles dairy, eggs, gluten, soya, and tree nuts. Storage & Shelf Life: Keep refrigerated at 0–5°C. Consume within 5 days. Packaging: Presented in a sealed food-grade container. Packaging may vary depending on size. Important Notes: Handmade in small batches Appearance may vary slightly
£45.00
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