👉🏻👉🏻IMPORTANT: After September I will no longer be using this ordering platform. TEXT me for the New Link at 951-515-3720 I will also post the link in my Instagram & Facebook profiles and I’ll be messaging you all as the time gets closer. 👉🏻👉🏻👉🏻UPCOMING EVENTS: (Sorry no preorders until after 9/12…See Below) September 2nd ✨Y2K Event ~ SIP, MINGLE, SHOP ⏰ 5:30 pm to 8:30 pm Shugrues Bridgeview Room (Lower parking lot Level) September 12th 👩‍🍳Lake Havasu Farmers Market ⏰ 8 am to 12 pm 💠(Preorders accepted after 9/12)💠 September 26th 👩‍🍳Lake Havasu Farmers Market ⏰ 8 am to 12 pm ❣️I’ll be at the Lake Havasu Farmer Market most Saturdays beginning in October❣️
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Cookies & Extras

All cookies are made with our sourdough levain (fermented flour & water), which adds a richness and depth of flavor. The Cookie dough is chilled and cured for at least 24 hours before baking. This process allows for the ingredients and levain to be fully absorbed for maximum decadence.

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