GF/DF Persimmon Mini Loaf
🍊 Golden Persimmon Harvest Bread – Gluten-Free & Dairy-Free Mini Loaf Tender, fragrant, and full of cozy fall flavor 🍂 This sweet little loaf captures the essence of autumn with ripe organic persimmons, warm spices, and a hint of vanilla — all baked into a soft, moist crumb that’s completely gluten- and dairy-free. Naturally sweet and full of comfort, it’s the perfect seasonal treat in a smaller, shareable size. Add the optional Vanilla Citrus Glaze for a bright, fragrant finish that brings out the persimmon’s golden sweetness. Handcrafted in small batches with organic ingredients — always gluten-free, dairy-free, and made with love.
$9.00
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Sourdough Lemon Mini Loaf
Lemon Sourdough Mini Loaf 🍋✨ Bright, tangy, and irresistibly soft, this lemon sourdough mini loaf is made in the same wholesome style as my banana and zucchini mini loaves—moist, lightly sweet, and full of fresh flavor. Made with real organic lemons, a touch of natural sweetness, and the depth of slow-fermented sourdough, it has a delicate texture with a subtle tang that makes each bite even more flavorful. This perfectly sized mini loaf is wonderfully soft and naturally sweet, with the natural acidity of sourdough enhancing both the texture and flavor, all while making it easier to digest. It’s a refreshing treat that’s perfect for a quick breakfast, snack, or afternoon pick-me-up. ✨ Customize Your Mini Loaf with These Mix-Ins: 🍋 Extra Lemon Zest – For an even brighter citrus kick 🍯 Poppy Seeds – A classic pairing with vibrant lemon flavor 🥥 Shredded Coconut – A naturally sweet tropical twist 🍫 White Chocolate Chips – Sweet, creamy, and indulgent 🌿 Fresh Blueberries – Juicy and bursting with flavor Enjoy it in its original form or with your favorite mix-ins—baked from scratch, with care, and with the best ingredients available. 🍋💛
$8.00
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Golden Persimmon Mini Loaf
🍊 Golden Persimmon Harvest Bread – Traditional Mini Loaf Soft, fragrant, and full of golden fall flavor 🍂 This sweet little loaf brings all the warmth of autumn in a perfectly shareable size. Made with ripe organic persimmons, cozy spices, and a touch of vanilla, it’s tender, naturally sweet, and baked fresh with organic ingredients. Every bite captures the comforting taste of the season! Enjoy it plain or add the optional Vanilla Citrus Glaze for a bright, fragrant touch that enhances the persimmon’s natural sweetness. Handmade in small batches with love — no preservatives, just simple, wholesome goodness.
$8.00
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BOGO 1/2 Off Mini Loaves - Same Flavor
🧁 Mini Loaf Special: Buy One, Get One Half Off! Offer: Buy any mini sweet loaf and get a second mini of the same flavor for half price! Price Example: • First Mini: $7–$9 (depending on flavor) • Second Mini (same flavor): 50% off! Stock up on your favorite sweet mini loaves this week—because when you buy one, you’ll get a second of the same flavor for half off! Whether it’s banana, strawberry shortcake, rhubarb, or chocolate velvet beet, this is the perfect chance to share one and keep one for yourself. 😉 Made fresh with organic ingredients, local farm eggs, and zero preservatives—just clean, homemade flavor in every bite. Limited time only—add two of the same flavor to your cart and I’ll apply the discount manually before pickup or delivery! ✨Please note your flavor choice when you order and whether you need gluten-free, dairy-free, both GF and DF, or traditional. Also note if you’d like any extra mix-ins.
Starting at $10.50
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Classic Sourdough Sandwich Loaves – 2 for $20
Soft, flavorful, and naturally leavened—my Classic Sourdough Sandwich Loaves are handcrafted with organic ingredients and a slow fermentation process that gives each slice a tender texture and a rich, tangy flavor. Perfect for sandwiches, toast, or simply enjoying with a bit of butter. 2 loaves for just $20—stock up your freezer or share one with a friend! Each loaf is sliced and ready for easy use. Baked fresh to order with care, from my kitchen to your table.
$20.00
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GF/DF Golden Persimmon Bread
🍊 Golden Persimmon Harvest Bread – Gluten-Free & Dairy-Free Full-Size Loaf Fragrant, soft, and full of autumn sweetness 🍂 This cozy loaf celebrates the golden glow of fall with ripe organic persimmons, gentle spices, and a touch of vanilla — all baked into a tender, moist crumb that’s completely gluten- and dairy-free. Naturally sweet and perfectly spiced, it’s a comforting seasonal treat everyone can enjoy. Enjoy it plain or with the optional Vanilla Citrus Glaze for a bright, fragrant finish that highlights the persimmon’s natural sweetness. Handcrafted in small batches using organic ingredients — always gluten-free, dairy-free, and made with love
$19.00
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Sourdough Lemon Bread
Lemon Sourdough Sweet Bread 🍋✨ Bright, tangy, and irresistibly soft, this lemon sourdough bread is made in the same wholesome style as my banana and zucchini breads—moist, lightly sweet, and full of fresh flavor. Made with real organic lemons, a touch of natural sweetness, and the depth of slow-fermented sourdough, it has a delicate texture with a subtle tang that makes each bite even more flavorful. This loaf is wonderfully soft and naturally sweet, with the natural acidity of sourdough enhancing both the texture and flavor, all while making it easier to digest. It’s perfect for a morning treat, an afternoon pick-me-up, or a refreshing addition to any table. ✨ Customize Your Loaf with These Mix-Ins: 🍋 Extra Lemon Zest – For an even brighter citrus kick 🍯 Poppy Seeds – A classic pairing with vibrant lemon flavor 🥥 Shredded Coconut – A naturally sweet tropical twist 🍫 White Chocolate Chips – Sweet, creamy, and indulgent 🌿 Fresh Blueberries – Juicy and bursting with flavor Enjoy it in its original form or with your favorite mix-ins—baked from scratch, with care, and with the best ingredients available. 🍋💛
$16.00
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Golden Persimmon Bread
🍊 Golden Persimmon Harvest Bread Fragrant, tender, and kissed with autumn warmth 🍂 This beautiful loaf celebrates one of fall’s most unique fruits — the golden persimmon. Made with ripe organic persimmons, cozy seasonal spices, and a touch of vanilla, it’s naturally sweet, soft, and full of comforting fall flavor. Each loaf is baked fresh with organic ingredients and lots of love from my kitchen to yours. Enjoy it plain, toasted with butter, or add the optional Vanilla Citrus Glaze for a bright, fragrant finish that enhances its natural sweetness. Each loaf is handmade in small batches with no preservatives — just simple, wholesome goodness.
$16.00
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Banana Bread - Gluten Free Organic Mini Loaf
Gluten-Free, Dairy-Free Banana Mini Loaf 🍌✨ Soft, moist, and naturally sweet, this gluten-free, dairy-free banana mini loaf is made with the finest ingredients for a perfectly sized treat that’s just as delicious and comforting as the classic version—without the gluten or dairy. I source local, farm-fresh ingredients whenever they’re in season from trusted farmers and use certified organic ingredients for everything else—because quality matters. Baked with real organic bananas and a blend of premium gluten-free flours, this mini loaf is free from artificial additives and made using only aluminum-free leavening agents for a pure, natural bake. It’s so rich and flavorful, you’d never guess it’s gluten-free and dairy-free! ✨ Customize Your Mini Loaf with These Mix-Ins: 🍫 Dairy-Free Chocolate Chips – Indulgent and melty 🌰 Walnuts or Pecans – A nutty crunch in every bite 🫐 Blueberries – Juicy and naturally sweet 🥥 Shredded Coconut – A tropical touch 🍯 Dried Cranberries or Chopped Dates – A hint of chewy sweetness Enjoy it warm with dairy-free butter, toasted, or with your favorite mix-ins for a comforting, homemade treat made the way banana bread should be—from scratch, with care, and with the best ingredients available. 🍌💛
$8.00
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Banana Bread - Traditional Organic Mini Loaf
Classic Banana Mini Loaf 🍌🍞✨ Soft, moist, and naturally sweet, my classic banana mini loaf is made with the finest ingredients, ensuring every bite is wholesome, delicious, and made with care. I source local, farm-fresh ingredients whenever they’re in season from trusted farmers and use certified organic ingredients for everything else—because quality matters. Baked with real organic bananas and a blend of simple, high-quality ingredients, this perfectly sized mini loaf is free from artificial additives and made using only aluminum-free leavening agents for a pure, natural bake. ✨ Customize Your Loaf with These Mix-Ins: 🍫 Chocolate Chips – Classic and indulgent 🌰 Walnuts or Pecans – A nutty crunch in every bite 🫐 Blueberries – Juicy and naturally sweet 🥥 Shredded Coconut – A tropical touch 🍯 Dried Cranberries or Chopped Dates – A hint of chewy sweetness Enjoy it warm with butter, toasted, or with your favorite mix-ins for a comforting, homemade treat made the way banana bread should be—from scratch, with care, and with the best ingredients available. 🍌💛
$7.00
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Sourdough Sandwich Loaf
Sourdough Sandwich Bread 🍞✨ Soft yet sturdy, lightly tangy, and handcrafted with 100% organic ingredients, this sourdough sandwich bread is made using the legendary Kensington sourdough starter—a culture that has been alive for over 150 years, tracing back to the San Francisco Gold Rush era. Nurtured through generations of bakers and enriched in Toronto’s historic Kensington Market, this starter gives my sourdough its signature depth of flavor and perfectly balanced texture. Made with organic flour, organic sea salt, raw organic honey, organic olive oil, and pure Evian water, this naturally leavened loaf has a tender crumb and a golden crust—perfect for everything from sandwiches to buttery morning toast. ✨ Available in: 🍞 Full-Size Loaf – $12 🥪 Sliced to Your Preference: Standard (great for sandwiches) or Thick (perfect for French toast). A loaf with history, flavor, and quality in every bite! 🍞
$12.00
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Banana Bread - Gluten Free Organic Full Size Loaf
Gluten-Free, Dairy-Free Banana Bread 🍌✨ Soft, moist, and naturally sweet, this gluten-free, dairy-free banana bread is made with the finest ingredients for a loaf that’s just as delicious and comforting as the classic version—without the gluten or dairy. I source local, farm-fresh ingredients whenever they’re in season from trusted farmers and use certified organic ingredients for everything else—because quality matters. Baked with real organic bananas and a blend of premium gluten-free flours, this loaf is free from artificial additives and made using only aluminum-free leavening agents for a pure, natural bake. It’s so rich and flavorful, you’d never guess it’s gluten-free and dairy-free! ✨ Customize Your Loaf with These Mix-Ins: 🍫 Dairy-Free Chocolate Chips – Indulgent and melty 🌰 Walnuts or Pecans – A nutty crunch in every bite 🫐 Blueberries – Juicy and naturally sweet 🥥 Shredded Coconut – A tropical touch 🍯 Dried Cranberries or Chopped Dates – A hint of chewy sweetness Enjoy it warm with dairy-free butter, toasted, or with your favorite mix-ins for a comforting, homemade treat made the way banana bread should be—from scratch, with care, and with the best ingredients available. 🍌💛
$18.00
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Banana Bread - Traditional Organic Full Size Loaf
Classic Banana Bread 🍌🍞✨ Soft, moist, and naturally sweet, my classic banana bread is made with the finest ingredients, ensuring every bite is wholesome, delicious, and made with care. I source local, farm-fresh ingredients whenever they’re in season from trusted farmers and use certified organic ingredients for everything else—because quality matters. Baked with real organic bananas and a blend of simple, high-quality ingredients, this loaf is free from artificial additives and made using only aluminum-free leavening agents for a pure, natural bake. ✨ Customize Your Loaf with These Mix-Ins: 🍫 Chocolate Chips – Classic and indulgent 🌰 Walnuts or Pecans – A nutty crunch in every bite 🫐 Blueberries – Juicy and naturally sweet 🥥 Shredded Coconut – A tropical touch 🍯 Dried Cranberries or Chopped Dates – A hint of chewy sweetness Enjoy it warm with butter, toasted, or with your favorite mix-ins for a comforting, homemade treat made the way banana bread should be—from scratch, with care, and with the best ingredients available. 🍌💛
$15.00
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Zucchini Bread - Gluten Free Organic Mini Loaf
Gluten-Free, Dairy-Free Zucchini Mini Loaf 🥒✨ Lightly sweet, incredibly moist, and made with the finest gluten-free and dairy-free ingredients, this perfectly sized mini loaf is just as soft and flavorful as the classic version—without the gluten or dairy. I source locally grown zucchini whenever it’s in season from trusted farmers and use certified organic ingredients for everything else—because quality matters. A touch of organic cinnamon and homemade organic vanilla extract enhance the natural sweetness of the zucchini, while premium gluten-free flours create a tender, perfectly spiced loaf that you’d never guess is gluten-free and dairy-free! ✨ Customize Your Mini Loaf with These Mix-Ins: 🍫 Dairy-Free Chocolate Chips – Indulgent and melty 🌰 Walnuts or Pecans – A nutty crunch in every bite 🫐 Blueberries – Juicy and naturally sweet 🥥 Shredded Coconut – A tropical touch 🍯 Dried Cranberries or Chopped Dates – A hint of chewy sweetness Enjoy it warm with dairy-free butter, toasted, or with your favorite mix-ins for a naturally sweet, homemade treat made from scratch, with care, and with the best ingredients available. 🥒💛
$8.00
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Zucchini Bread - Traditional Organic Mini Loaf
Classic Zucchini Mini Loaf 🥒🍞✨ Lightly sweet, incredibly moist, and full of wholesome flavor, this classic zucchini mini loaf is made with the finest ingredients for a perfectly sized treat that’s as comforting as it is delicious. I source locally grown zucchini whenever it’s in season from trusted farmers and use certified organic ingredients for everything else—because quality matters. A touch of organic cinnamon and homemade organic vanilla extract enhance the natural sweetness of the zucchini, creating a loaf that’s soft, tender, and perfectly spiced. Whether enjoyed on its own or customized with mix-ins, it’s the perfect companion to a morning coffee or afternoon tea. ✨ Customize Your Mini Loaf with These Mix-Ins: 🍫 Chocolate Chips – Indulgent and melty 🌰 Walnuts or Pecans – A nutty crunch in every bite 🫐 Blueberries – Juicy and naturally sweet 🥥 Shredded Coconut – A tropical touch 🍯 Dried Cranberries or Chopped Dates – A hint of chewy sweetness Enjoy it in the original version or with your favorite mix-ins for a naturally sweet, homemade treat made from scratch, with care, and with the best ingredients available. 🥒💛
$7.00
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Zucchini Bread - Traditional Organic Full Size Loaf
Wholesome and delicious! My Zucchini Bread is made with locally grown zucchini, giving it a light sweetness and wonderful texture. A hint of cinnamon and my homemade organic vanilla extract bring out the best in every bite. It’s perfect with a cup of coffee or tea and can be customized with mix-ins like chocolate chips for added sweetness or walnuts for a satisfying crunch.
$15.00
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Zucchini Bread - Gluten Free Organic Full Size Loaf
Gluten-Free, Dairy-Free Zucchini Bread 🥒✨ Lightly sweet, incredibly moist, and made with the finest gluten-free and dairy-free ingredients, this zucchini bread is just as soft and flavorful as the classic version—without the gluten or dairy. I source locally grown zucchini whenever it’s in season from trusted farmers and use certified organic ingredients for everything else—because quality matters. A touch of organic cinnamon and homemade organic vanilla extract enhance the natural sweetness of the zucchini, while premium gluten-free flours create a tender, perfectly spiced loaf that you’d never guess is gluten-free and dairy-free! ✨ Customize Your Loaf with These Mix-Ins: 🍫 Dairy-Free Chocolate Chips – Indulgent and melty 🌰 Walnuts or Pecans – A nutty crunch in every bite 🫐 Blueberries – Juicy and naturally sweet 🥥 Shredded Coconut – A tropical touch 🍯 Dried Cranberries or Chopped Dates – A hint of chewy sweetness Enjoy it warm with dairy-free butter, toasted, or with your favorite mix-ins for a naturally sweet, homemade treat made from scratch, with care, and with the best ingredients available. 🥒💛
$18.00
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Welcome to Bent Creek Bakehouse! I’m Stephanie McDonough, a mom and former public school teacher turned homeschool educator and passionate baker. With a degree in elementary education and a minor in nutrition from Indiana University, I bring my love for wholesome, homemade bread to your table. Inspired by family traditions, I specialize in creating fresh, flavorful breads that celebrate local ingredients and heartfelt craftsmanship. When I’m not baking, I’m enjoying time with my family, exploring the world, and caring for animals. Let me share my love of baking with you!