πŸŒ„ We're on Vacation! Sunday, June 28-Sunday, July 5 We'll be taking a short family vacation and won't be accepting bread orders while we're away. We'll reopen ordering as soon as we return, and we can't wait to bake for you again! Thank you so much for supporting our small family bakery. ❀️🍞
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At The Well

Monett, Missouri

(3)

Offerings

Classic Sourdough

$10.00

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Jalapeno Cheddar

$12.00

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Garlic Cheddar

$12.00

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Cinnamon Swirl

$12.00

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Everything Bagel Seasoning Loaf

$12.00

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Double Chocolate

$14.00

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Cranberry Pecan

$14.00

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Blueberry Lemon

$14.00

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Smores Loaf

$15.00

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Blueberry Cream CHeese

$15.00

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About

Handcrafted artisan breads made in small batches with simple ingredients and lots of heart. Fresh-baked sourdough, artisan loaves, and seasonal favorites inspired by faith, community, and gathering around the table.

Capabilities & Pricing

Capabilities

βœ” Cottage Food Licensed Bakery

βœ” Handcrafted Artisan Sourdough

βœ” Weekly Fresh Bakes

βœ” Farmers Market Pickup

βœ” Small-Batch Production

βœ” Seasonal & Specialty Flavors

βœ” Limited Custom Orders

Current Sourdough Menu

β€’ Classic Sourdough β€” $10

β€’ Cinnamon Swirl β€” $12

β€’ JalapeΓ±o Cheddar β€” $12

β€’ Cheddar Garlic β€” $12

β€’ Everything Loaf β€” $12

β€’ Cranberry Pecan β€” $14

β€’ Double Chocolate β€” $14

β€’ Blueberry Lemon β€” $14

β€’ S'mores Loaf β€” $15

All breads are handcrafted in small batches using traditional sourdough fermentation methods. Availability varies by baking schedule, and specialty flavors may be offered seasonally. Pre-orders are encouraged to guarantee availability.

Policies

Typical lead-time needed: 1 day