Fresh blueberries, zesty lemon and great wake up for any morning

French toast anyone?

An exquisite blend of Godiva cocoa powder and traditional sourdough that’s perfect for peanut butter, cream cheese, Nutella or plain. Pairs well with my homemade jam.

No sugar option

Maybe your feeling like having a bagel but don’t need all the bread. I use high protein flour and absolutely zero sugar. It’s perfect at lowering your glycemic index while still tasting so dang good.

Slice off a thick slice and pass the cream cheese.

Handcrafted crusty sourdough loaf infused with sharp cheddar cheese and jalapeños. Makes the most excellent grilled cheese sandwiches. A complement to any dinner and bonus, Sourdough bread lowers your glycemic index. ❤️

Simply Sourdough Bread.

Soft yet crusty and delicious.

Baked just for you.

Carmelized roasted garlic paired with aged Parmesan and a hint of fresh Rosemary creates the most wonderful flavor.

The perfect side dish for pasta, soup, salad, any occasion.

Level up your grilled cheese game by combining with Provolone. The possibilities are endless.

Great breakfast bread for toast, French toast or good old fashioned PB &J.

Packed with flavor and so good for you. Made with my standard 25 percent milled wheat and organic high protein flour so you can treat yourself while patting yourself on the back for making great choices for your digestion and waistline.

Pairs well with any of Angie’s jelly’s.

Comes sliced.

High protien sourdough bread packed with Pumpkin and Sunflower seeds which have been harvested when the nutrient dense Microgreen appears. A slice of energy that aids in digestion but why go to all the trouble of harvesting the seeds when they are at their peak crunchiest?

Simply put, for you. ❤️