Angie’s Micro Bakery
(9)
Featured Products
Lemon Blueberry
$15.00
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Chocolate Marble Sourdough
$15.00
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Angie’s Strawberry Jam
$10.00
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Cinnamon Raisin Pecan Sourdough
$15.00
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Supersprouts Sourdough Bread
$15.00
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About
Hi, I’m an ER nurse who bakes to reduce stress.
My handmade sourdough selections are created with the freshest ingredients. Farm grown herbs, organic berries, and eggs from my free range chickens.
My personal flour mix includes high protein Organic flour and 25% whole wheat which naturally lower the glycemic index. I prefer all natural sweeteners whenever I can. When I shop, it’s on your behalf. Only the best products will do.
You order is baked especially for you on the day you porch pick-up.
Treat yourself to homemade without the “making.”
Let me do that for you. 👩🍳
Offerings
Policies
Bread Care
To ensure freshness, your order is baked the day you pick it up. Sourdough bread is an organic, preservative free food and can be stored in either the brown bag or plastic bag provided. Typically sourdough bread will last 4-6 days on the counter or 3 months in the freezer. For a warm loaf, spritz the top with water and heat directly on the oven rack for 10 minutes at 325 degrees.
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