Flour. Water. Baking powder. Baking soda. Salt. Sugar. Dehydrated Sourdough Starter.

Note this is not a Wind Valley Farms product but is homemade by Brigitte.

Apple cinnamon sourdough scones:

Flour, sourdough discard, brown sugar, baking powder, baking soda, cinnamon, butter, egg, heavy cream, buttermilk, apple

Cinnamon icing:

Powdered sugar, cinnamon, heavy cream

Note this item is not a Wind Valley Farms product but is homemade by Brigitte.

Cranberry Orange sourdough scones:

Flour, granulated sugar, baking powder, butter, frozen cranberries, sourdough discard, eggs, heavy cream, milk, zest of orange

Glaze: powdered sugar, orange juice, orange zest

Grass fed katahdin lamb shoulder roast.

Price varies with weight at 12.50/lb.

Shoulder roasts come with 2 tied roasts. Price is total weight.

Sage, Rosemary & Thyme with old Cheddar Sourdough.

Bite sized peanut butter energy balls.

Ingredients: Oats, Dates, Peanut Butter, Hemp seeds, Flax seeds, Chia seeds, Pure maple syrup, vanilla.

Note: These are not a Wind Valley Farms product, but they are delicious!

Grass fed katahdin lamb Leg Roast.

Price varies on weight at 12.50/lb.

Soft and chewy chocolate chip granola bars with almonds, cranberries and hemp seeds.

Ingredients: Oats, Almonds, Honey, Butter, Brown sugar, Cranberries, Chocolate chips, Hemp seeds,Vanilla, Salt.

Note: These are not a Wind Valley Farms product but they are delicious!

Your favorite cinnamon rolls frozen and ready to bake at home. Simply thaw and follow included baking instructions. Will last well for 3 months in freezer.

Sourdough made with 100% organic flour sourced primarily from SK but AB and MB as well. Flour is sourced via Nunweilers Mill.

Locally produced honey from Rainbow Farms - located 20 minutes East of Saskatoon (and just down the road from me!)

1kg raw, unpasteurized.

E-Gift Certificate to be used by December 31, 2025. EGiftcard will be emailed to the purchaser or recipient as desired.

Good for anything sold by Wind Valley Farms (including collaborations) .

Available in any dollar value.

Redeemable by using online ordering or ordering via messaging.

A local collaboration between Wind Valley Farms, St Isidore Homestead and Providence Farms.

- 6 Homemade Sourdough Cinnamon Rolls

- 6 Homemade Sourdough Bagels (2 of Cheddar, Everything and Sesame)

- 1 dozen Free Range Eggs

- 1lb Pastured Pork Bacon

- 1lb Pastured Pork Bre

12$/kg

Total price varies between 25-35$ depending on size.

Locally grown and processed free range chickens.

Note these are poultry from our neighbours, St Isidore Homestead. These are not Wind Valley Farms chickens.

6.

6 hand rolled cinnamon buns.

Comes in a 6 pack.

Please note sesame, plain or everything.

Comes in a 6 pack.

Flour, Water, Salt, EVO.

60% Flour, 40% Local Organic Rye Flour, Water, Organic Maple Syrup, Salt

Add 2$ to change the white flour to local, organic flour. Just note this and I will edit the price.

60% Flour, 40% Local Organic Red Fife Flour, Water, Salt.

Add 2$ to change the white flour to local, organic flour. Just note this and I will edit the price.

60% Flour, 40% Organic Local Whole Wheat Flour, Water, Salt.

Add 2$ to change the white flour to local, organic flour. Just note this and I will edit the price.

Flour, Water, Raisins, Cinnamon, Sugar, Salt.

Add 2$ to change the white flour to local, organic flour. Just note this and I will edit the price.

Flour, Water, Jalapenos, Cheddar, Salt.

Add 2$ to change the white flour to local, organic flour. Just note this and I will edit the price.

Flour, Water, Salt.