Classic Sourdough (Round)
Our signature sourdough is naturally leavened for a balanced tang and hearty texture. Baked as a rustic boule or a traditional loaf, it blends artisan white and whole wheat flour for depth without heaviness. The crust is golden and crisp, the crumb soft and flavorful. Perfect for toast, sandwiches, or tearing apart at the table.
$12.00
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French Round
A classic French style table bread with a golden crust and soft, fluffy interior. Perfect for sharing, slicing, or serving alongside any meal. Sold as a whole round, sliced on request.
$10.00
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Soft Sourdough Sandwich Bread
Leavened with our house sourdough starter, this loaf brings a gentle tang and a tender, pillowy crumb. The crust is light and soft, making it perfect for everyday sandwiches. It has the character of sourdough with the comfort of classic white bread.
$12.00
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Italian Focaccia
Baked fresh in a 9x13" pan, our focaccia is rich with olive oil and topped with fresh garlic, rosemary, and Italian herbs. Each bite is soft inside with a golden, crisp edge. Perfect for sharing, dipping, or enjoying warm from the oven with a drizzle of extra oil.
$12.00
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Homemade sourdough, focaccia, and sweet treats made at our home in Woodstock, GA.
Sourdough bread may need a 2-day prep time.
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