Whisky Business Bakery L.L.C.

Hi, I'm Courtney, a passionate and creative soul who loves baking from scratch, journaling for growth, and bringing softness and strength into everything I do. I believe in the power of presence, patience, and homemade, from scratch sweetness - using my great grandmother's recipes and natural, locally sourced ingredients.

In 2018- I was diagnosed with a brain tumor and was taken out of work, as well as being put onto a low-sugar, Vegan diet, and full-time bed rest. That drove me crazy! So, in my newfound free time, I opened up my grandmother's recipes and started baking. I also started learning how to make meals and ingredients from scratch given my new dietary restrictions. A few months later, I had brain surgery. As a result, I lost my sense of smell and taste as well as sight in my right eye. Funny enough- I still can't smell or taste yet everything I bake comes out perfectly balanced. I also became a heavy believer that from scratch not only tastes better, but is also much better for your body!

When you're ordering from me, you're not just ordering from a bakery; you're ordering from someone that found a reason to keep going and growing- even through the hardest time of their life.

-Courtney

At Whisky Business Bakery, everything is made from scratch using time-honored techniques and old-fashioned recipes—no shortcuts, ever. From handcrafted cookies and seasonal muffins to fresh-milled flours and house-made vanilla, every ingredient is carefully sourced locally. If it isn't sourced- it's made in house!

We specialize in nostalgic, comforting bakes like biscuits, pies, brittles, potato sourdough bread (from great grandmas 100-year old starter), and old fashioned cakes.

With a commitment to quality, tradition, and flavor, our bakery blends southern roots, a love of home, and a dash of magic in every bite.

Everything made from scratch, using grandmas recipes- always.

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🧁 Cupcakes

Available in yellow, chocolate, or custom seasonal flavors. All include hand-piped, homemade buttercream and custom toppers.

Standard Decorated Cupcakes: $4.00 each

With Custom Toppers or Themes: $4.50 – $5.00 each

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🍪 Cookies

Available in classic, gluten-free, or keto (add $0.50 per cookie or $3/dozen)

Chocolate Chunk, Chocolate Chip, Sugar, Peanut Butter, Snickerdoodle

Classic Cookies: $3 each / $15 (6ct) / $28 (dozen)

Specialty Cookies (e.g., Lavender Shortbread, Chocolate Craving, Pecan Sandies): $3.50 each / $18 (6 ct) / $32 (dozen)

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🧁 Muffins

Moist, rustic, and packed with flavor using scratch-milled flour and seasonal produce

Mocha Oatmeal, Chocolate Chip: $4

Blueberry, Strawberry, Peach Cobbler (Seasonal): $5

Cinnamon Sugar Doughnut Muffin: $5.50

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🥐 Biscuits

Buttery, flaky, and baked fresh from scratch-milled flour and homemade buttermilk

Single: $2.00

6 Count: $12

Dozen: $24

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🍞 Breads

Loaves made the slow way—with tradition and a 100-year-old sourdough starter!

Potato Sourdough Loaf: $10

Brown Sugar Banana or Chocolate Bread: $12

Lemon Loaf (Seasonal): $12

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🥧 Pies

From golden meringue peaks to gooey bourbon pecan—each crust is rolled by hand.

Lemon Meringue, Chocolate Meringue, Coconut Cream – $24

Bourbon Pecan, Salted Caramel Apple (Seasonal) – $26

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🍬 Shelf-Stable Sweets

Perfect for gifting, shipping, or keeping stocked at home

Brittles (Pecan, Peanut, Brownie): $10 (½ lb) / $20 (1 lb)

Brown Sugar Fudge, Chocolate Fudge, White-Chocolate Fudge: $7 (½ lb) / $14 (1 lb)

**Seasonal Fudge available- check website for updates in October!**

Drunk Blondies: $6

Lemon Bars: $6

Fudge Brownies with Ganache: $6

Caramel Popcorn Balls: $4

Maple-Cinnamon Granola: $4 (cup) / $7 (pint)

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🎁 Custom Orders & Gift Boxes

All bakes are made-to-order. We offer seasonal menus, dessert tables, and custom boxes for special occasions.

📩 Message us for availability and a quote tailored to your event!