Rice pudding is a comforting and creamy dessert made with rice, milk, sugar, raisins and aromatic spices such as cinnamon and vanilla. The rice is gently simmered in the milk until it becomes tender and absorbs the flavors, resulting in a luscious, thick pudding-like consistency. The addition of sugar and spices adds a hint of sweetness and warmth to the dessert. Rice pudding can be enjoyed warm or chilled, and it's often topped with a sprinkle of cinnamon or a drizzle of caramel for an extra touch of delightful flavor.

Served in 5oz cup or 8oz glass jar.