Bagels
4 pack of your ONE flavor choice 8 pack of ONE or TWO flavor choice
Starting at $8.00
click for description
100% Whole Wheat
Whole wheat sourdough Plain or inclusions. Just request it and I can let you know if it can be added in!
$12.50
click for description
Focaccia
$14.00
click for description
Sourdough Bread
Bread loafs-will vary shape every bake. I have several flavors such as original, jalapeño cheddar, Italian herbs, cinnamon raisin, garlic/onion. There will be specialty flavors upon request.
$12.00
click for description
Scones
Several flavors to choose from. They are $4.50 each/$24 for 1/2dozen/ $30 for 1 dozen
$4.50
click for description
Oat Meal Cream Pies
Who remembers Little Debbie’s? Well, these are smaller but only better!! $4.50/each
$4.50
click for description
Cinnamon Rolls
Sourdough cinnamon rolls 4 Pack
$10.00
click for description
Sourdough Hamburger Buns
4 pack of plain or sesame seeds
$8.00
click for description
Sourdough Bread
Bread loafs-will vary shape every bake. I have several flavors such as original, jalapeño cheddar, Italian herbs, cinnamon raisin, garlic/onion. There will be specialty flavors upon request.
$12.00
click for description
Bagels
4 pack of your ONE flavor choice 8 pack of ONE or TWO flavor choice
Starting at $8.00
click for description
Scones
Several flavors to choose from. They are $4.50 each/$24 for 1/2dozen/ $30 for 1 dozen
$4.50
click for description
Focaccia
$14.00
click for description
Oat Meal Cream Pies
Who remembers Little Debbie’s? Well, these are smaller but only better!! $4.50/each
$4.50
click for description
Welcome to my new business!!! Here’s a little about me…
I’m a mother of three, I have two sons and a daughter. I am a wife, horse owner and now a bread business owner! I never thought I would be baking as much as I do, but
I enjoy creating sourdough bread and all the goodies that come with it! Let me share the goodness with you!!!
Sourdough Bread
Bagels
Focaccia Bread
Scones
Oatmeal Cream Pies
Cookies
Muffins
Cinnamon Rolls
Crackers
I’m constantly experimenting with recipes. There is always more room for sourdough!