Decorated cookies add a personal and memorable touch to any event. They’re not just delicious treats but also customizable to match your theme, making them a unique treat or favor that guests will love. Plus, they offer a fun way to make your celebration even more special!

My vanilla sugar cookies are a classic treat with a classic vanilla flavor and topped with delicious vanilla buttercream frosting (chocolate available by request). Perfect for any occasion, they are made without almond extract, ensuring a crowd-pleasing taste.

I try our best to accommodate everyone, we prefer a minimum of 2 weeks notice. please keep in mind that this is tentative, especially during holidays where we book up quickly. You can never be too early to get on the schedule!

I require payment (via Venmo) upfront to secure your order and ensure I can allocate the time needed to create your custom cookies.

Due to the fragile nature of buttercream, I try to avoid heat sealing my cookies individually. They are typically laid flat in a box with a sprinkle of food safe paper shred. If you would like the cookies individually wrapped, I can do so for an additional $3/dozen.

I do my best to make your vision come to life on the cookies! I do stray away from some copyrighted characters, but can keep it creative in other ways. I also love coordinating with invitations or decorations, or appreciate the creative freedom you give me to create a truly custom cookie set for you!

I always recommend to keep the cookies as flat as possible and at room temperature to avoid melting and smudging. Try to keep them away from food smells if you are storing them for a day or so before your event. Nobody wants a cookie to taste like onion!

Absolutely! If you are unable to eat your cookies right away, you can freeze them for maximum freshness. To Freeze: *take your cookies and place in an airtight container or freezer bag *as long as your freezer doesn’t have weird smells, the taste should not be affected To Thaw: *take container or bag out of freezer about 2 hours before eating *leave all cookies in the container or bag while thawing & coming to room temperature *remove from container or bag and enjoy!

Yes! I make chocolate chip cookie cakes. However, these are typically offered as a pre-sale option for now.