Our baked donut is a lighter, cake-like alternative to the traditional fried donut. Instead of being deep-fried in hot oil, the batter (typically leavened with baking powder rather than yeast) is piped into a donut pan and oven-baked. This method yields a soft, tender, and moist crumb that absorbs glazes perfectly.

A baked donut is a lighter, cake-like alternative to the traditional fried donut. Instead of being deep-fried in hot oil, the batter (typically leavened with baking powder rather than yeast) is piped into a donut pan and oven-baked. This method yields a soft, tender, and moist crumb that absorbs glazes perfectly. Great for events, baby showers birthday parties, weddings and more!

A baked donut is a lighter, cake-like alternative to the traditional fried donut. Instead of being deep-fried in hot oil, the batter (typically leavened with baking powder rather than yeast) is piped into a donut pan and oven-baked. This method yields a soft, tender, and moist crumb that absorbs glazes perfectly. Great for get togethers, birthdays, bridal showers, baby showers and more!