Available as a 4” (4-6 servings- $30), 6” (8-12 servings- $45), 8” (15-20 servings- $60), or a 10” (25-30 servings- $80). Three layers of cake, filled with toppings and flavored buttercream. Flavors: Cake Batter, Cookie Dough, Raspberry Almond, Oreo Red Velvet, Fudge Brownie, Turtle, Caramel Toffee, Brookie. These cakes are ones that cannot be customized with colors or themes, they are decorated as the chosen flavor, at my discretion.

Please include flavor in Request. -Standard Flavors: Vanilla, Chocolate, Almond, Confetti, Pink Champagne, Red Velvet, Lemon. -Gourmet Flavors: Cake Batter, Cookie Dough, Raspberry Almond, Oreo Red Velvet, Fudge Brownie, Turtle, Caramel Toffee, Brookie. -You may request different flavors, this isn’t an entire list of what I have done! Sizing (Please include guest counts in request, along with preferred size.) 4” 4-6 servings. $25 Base Price. 6” 8-12 servings. $40 Base Price. 8” 16-24 servings. $55 Base Price. 10” 25-40 servings. $75 Base Price. Colors, Sprinkles, Fondant Accents, and Design Complexity will add $10-25+, depending on the amount of time I expect it to take. I do not do fondant covered cakes. I will occasionally use fondant accents, but primarily use buttercream. Typically, I do 3 layer tiers which makes a rather tall cake. If this is not the look you want, please specify. I try my best not to copy other artist’s creations, and reserve the right to use my discretion to make your cake unique. Please include colors preferred, theme if applicable, how many tiers are preferred, if I need to source toppers or other embellishments, what the celebration is, what your budget is so I can work with you to stay in it, and any allergies or additional information needed. o

Please include flavor in Request. -Standard Flavors: Vanilla, Chocolate, Almond, Confetti, Pink Champagne, Red Velvet, Lemon. -Gourmet Flavors: Cake Batter, Cookie Dough, Raspberry Almond, Oreo Red Velvet, Fudge Brownie, Turtle, Caramel Toffee. -You may request different flavors, this isn’t an entire list of what I have done! Sizing (Please include guest counts in request, along with preferred size.) 4” 4-6 servings. (smash cake) 6” 8-12 servings. 8” 16-24 servings. 10” 25-40 servings. I do not do fondant covered cakes. I will occasionally use fondant accents, but primarily use buttercream. Typically, I do 3 layer tiers which makes a rather tall cake. If this is not the look you want, please specify. I try my best not to copy other artist’s creation, and reserve the right to use my discretion to make your cake unique. Please include colors preferred, theme if applicable, any allergies, how many tiers are preferred, if I need to source toppers or other embellishments, and if delivery is needed (along with address and time to be delivered). Please include your budget so I can work with you to stay in it.

Available in dozens for special orders. Vanilla, Chocolate, Almond, Confetti, Lemon, Red Velvet. Standard decoration, buttercream frosting. May choose colors for frosting, sprinkles, or liners.

Available by the dozens as special orders. Flavors: Cookies and cream, caramel toffee, turtle, Brookie, fudge brownie, raspberry almond, Berry Chantilly, Brookie, Chocolate Chip Cookie Dough. These are not all of my gourmet flavors listed, so if you don’t see what you want, you can request a different flavor. Colors, sprinkles, and designs are not up for requests.

Available in dozens for special orders. Pricing starts at $25/dozen, and goes up based on colors, sprinkles, fondant accents, and design complexity. This is the selection for custom designs specific to celebrations with specific themes/colors. Prices will vary dependent on decor and flavors. Please include any allergies, or additional information needed. Please include budget so I can work with you to stay in it.