Just a stay at home mom with a passion for baking and all things sourdough. All products are made to order from sour dough and cold fermented overnight for gut health and easier digestion.
All baked goods are made to order and require a minimum of 2 days advancement due to process of cold fermentation used in baking process
Weekly offerings on menu subject to change weekly
Baked goods are made in a kitchen where there may be exposure to allergens such as ; wheat , eggs, dairy and nuts
All treats are made without preservatives and are best enjoyed 1-3 days after receiving
Orders require 50% deposit
Orders are for pick up Only. Will deliver local for a fee of $3
Refunds are not available, however, if you communicate your concerns I will be happy to make your order right!