Introducing Our Artisan Sourdough Bread 🍞✨ Crafted with only the finest organic flour, pure water, a touch of salt, and Bubbles, our beloved sourdough starter, this bread brings out the true essence of slow fermentation. With a chewy texture, tangy flavor, and a beautifully crisp crust, each loaf is a simple yet delicious masterpiece. Perfect for sandwiches, toasts, or just a slice on its own! Ingredients: Organic flour, salt, water, sourdough starter (Bubbles).
Organic Rye Sourdough Boule Rustic, tangy, and naturally fermented—our Artisan Rye Sourdough Boule is a hearty nod to traditional bread-making. Baked with a blend of organic rye and wheat flours, this crusty, round loaf has a deep, earthy flavor and a chewy, open crumb that’s perfect for slicing, dipping, or enjoying on its own. No caraway seeds, no fluff—just real, honest bread. Naturally leavened and made with all-organic ingredients for a gut-friendly, flavorful loaf you can feel good about. Ingredients: Organic rye flour, organic flour, filtered water, sourdough starter (organic flour + water), sea salt
Flavor profile: Savory • mildly spicy • cheesy • deeply comforting ✨ Ingredients Organic all-purpose flour, Active sourdough starter, Filtered water, Sea salt, Roasted Hatch green chile, asadero cheese
🌿 Rosemary Roasted Garlic Sourdough Description: A slow-fermented sourdough infused with roasted garlic and fresh rosemary for a deeply savory, aromatic loaf. Crisp on the outside with a soft, flavorful crumb, this bread is perfect for cozy dinners, dipping in olive oil, or serving alongside pasta, roasted vegetables, and wine. Simple, comforting, and made for sharing. Ingredients: Organic all-purpose flour, filtered water, sourdough starter (organic flour & water), roasted garlic, fresh rosemary, organic olive oil, sea salt
🍎🥖 Apple Butter Pecan Sourdough Slow-cooked apple butter swirled into soft sourdough a cozy fall loaf with gentle sweetness and warm comfort in every slice. Ingredients: Organic flour, apple butter, water, sea salt, yeast, pecans Contains: wheat pecans
Simple Blossom is our honey lavender sourdough, naturally fermented and baked in small batches. Lightly sweet with subtle floral notes, it’s a delicate, comforting loaf perfect for slow mornings and simple moments. 🧾 Ingredients Organic flour, water, active sourdough starter (flour, water), raw honey, locally sourced lavender, salt