Hi I'm Hope, the owner and baker behind Sprinkled with Hope! After studying Pastry Arts in culinary school in 2021, I turned my love of baking into a business in July 2025. After welcoming my son in November 2024, I wanted to show him that dreams are worth chasing, the best way to do that was by chasing my own. Sprinkled with Hope was built on that belief, and every treat is made with homemade flavor, quality ingredients, and a whole lot of heart.
All orders require a 50% deposit. If the deposit is not paid within 24 hours your order will be cancelled. Finally payment is due 3 days before pickup.