Frequently Asked Questions
follow these helpful tips To make sure your items are their very best at serving!
❤️ Carry the box with both hands, securing the bottom and holding it straight and level.
❤️Transport your items in an air conditioned vehicle, preferably on the floor making sure that the box is level.
❤️once you’ve reached your destination, place your items out of direct sunlight, preferably in the fridge until you plan to serve.
❤️ when you just can’t take another bite… cut individual slices, wrap in plenty of Saran Wrap and an outer layer of foil, and place in the freezer. You can remove slices as needed, allowing it to thaw to your liking.
Cake / Round
6in = 12 servings
8in = 20 servings
9in = 24 servings
10in = 28 servings
Cake / Square
6in = 12 servings
8in = 20 servings
10in = 30 servings
Upon placing an order, I will send an invoice with your items listed as you noted on the order form.
I will email an invoice once everything is priced out accordingly.
You can pay by:
Cash
Venmo: @muscrt
PayPal: $muscrt
Please make sure your items are paid for before pickup! It makes my life so much easier!
Thank you so much!! ❤️
Kindly give 48 hours notice if you need to cancel your order.
If a deposit is paid (on orders $100+) and you cancel less than 48 hours before pickup, you will forfeit your deposit refund. I buy strictly by order to ensure you receive the freshest ingredients!