Salt and Light Bakery

Hi! I’m Taylor, your local chef & baker. I have a culinary background with a love for all things creative in the kitchen. I attended culinary school then spent many years as a chef in restaurants, never picturing myself opening a bakery, but here I am! I thoroughly enjoy getting to be a part of people’s various celebrations; from weddings, to birthdays, to breakfast for your family & friends , I hope to make your day special and life a little easier.

This bakery was formerly Magers Family Farm & Bakery, nothing has changed besides the name!

50% non refundable deposit due for cakes and wedding cakes upon your order confirmation. Final payment due one week before cake pickup. If you place a cake order in the same week as pickup 100% payment required at your order confirmation.