Sage & Stone Sourdough Co

Bagels 6 Count

When ordering (specify what flavors and how many of each) -Plain -Onion -Roasted garlic & mozzarella -Cinnamon raisin -cranberry cream cheese walnut

$15.00

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Browned Butter Chocolate Chip Cookies With Sea Salt (6)

Elevated simplicity at its finest. These cookies begin with slow-toasted browned butter, lending a rich, nutty depth to a classic favorite. Studded with premium semi sweet chocolate and baked to golden perfection, each cookie balances crisp edges with a soft, luxurious center. A whisper of sea salt finishes every bite, making them effortlessly indulgent. Ingredients: Flour, Baking Powder, Baking Soda, Flaked Icelandic Celtic sea salt, Butter Sugar, Brown Sugar, Egg, sourdough discard, vanilla, 60% cacao chocolate chips ( unsweetened chocolate, sugar, cocoa butter, soy lecithin, vanilla) Contains: Wheat and Egg

$16.50

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Classic Plain Sourdough boule

Each loaf is naturally leavened over 24+ hours to develop a deep, tangy flavor and beautifully blistered crust. The open crumb is light and chewy, perfect for slathering with butter, dipping in soup, or building the ultimate sandwich. Baked in small batches, this is sourdough the way it was meant to be: simple, honest, and full of soul. Ingredients: Flour, water, active starter, salt

$11.00

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Cranberry Cream Cheese Walnut Boule

Blueberry Cream Cheese Boule A beautifully soft sourdough loaf filled with creamy white chocolate–style cream cheese chips, sweet bursts of blueberries, and a sprinkle of toasted walnuts. The flavor is rich, buttery, and just the right amount of sweet — perfect for breakfast, brunch, or an afternoon treat with coffee. A little slice of comfort baked fresh from Sage & Stone Sourdough. Cranberry Cream Cheese Boule A soft, tangy sourdough loaf swirled with rich cream cheese chips, tart dried cranberries, and a touch of toasted walnut for the perfect balance of sweet and savory. Each bite is a cozy mix of creamy, nutty, and bright cranberry flavor — like a little taste of fall in every slice. Perfect warmed with butter, served alongside soup, or enjoyed as a festive breakfast treat.

$14.00

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