Dinner rolls smothered in real butter. Can be warmed up and they freeze nicely too. They are so soft and airy. 7 rolls come in one order.
Original Sourdough The loaf that started it all — simple, rustic, and full of flavor. Made with just flour, water, salt, and time, this sourdough has a golden, crackly crust and a soft, tangy interior. It’s perfectly balanced — not too sour, not too mild — with that unmistakable sourdough chew that keeps you coming back for another slice. Ways to enjoy: • Toasted with butter and a sprinkle of sea salt for the perfect breakfast • As the base for a hearty sandwich or a loaded grilled cheese • Alongside soups, stews, or pasta to soak up every last drop • Turn day-old slices into amazing croutons or garlic bread
Original Sourdough The loaf that started it all — simple, rustic, and full of flavor. Made with just flour, water, salt, and time, this sourdough has a golden, crackly crust and a soft, tangy interior. It’s perfectly balanced — not too sour, not too mild — with that unmistakable sourdough chew that keeps you coming back for another slice. Ways to enjoy: • Toasted with butter and a sprinkle of sea salt for the perfect breakfast • As the base for a hearty sandwich or a loaded grilled cheese • Alongside soups, stews, or pasta to soak up every last drop • Turn day-old slices into amazing croutons or garlic bread
A bold, cheesy loaf with just the right kick! Loaded with sharp cheddar and slices of fresh jalapeño, this sourdough bakes up with a golden crust, melty cheese pockets, and a savory heat that keeps you coming back for another bite. It’s hearty, flavorful, and full of personality — just like your favorite comfort food should be. Perfect for: • Grilled cheese or breakfast sandwiches with eggs and bacon 🥓 • Serving with chili, soup, or barbecue • Toasting with a little butter for a spicy snack • Making the ultimate burger bun substitute 🍔
A bold, cheesy loaf with just the right kick! Loaded with sharp cheddar and slices of fresh jalapeño, this sourdough bakes up with a golden crust, melty cheese pockets, and a savory heat that keeps you coming back for another bite. It’s hearty, flavorful, and full of personality — just like your favorite comfort food should be. Perfect for: • Grilled cheese or breakfast sandwiches with eggs and bacon 🥓 • Serving with chili, soup, or barbecue • Toasting with a little butter for a spicy snack • Making the ultimate burger bun substitute 🍔
Parmesan & Roasted Garlic Sourdough A savory sourdough loaded with nutty Parmesan cheese and slow-roasted garlic for rich, buttery flavor in every bite. The aroma alone will make your kitchen smell heavenly. Perfect for: 🧄 Serving with pasta or soup 🍞 Toasting for garlic bread or crostini 🥪 Building gourmet grilled cheese or panini 🍝 Pairing with olive oil and balsamic for dipping
Parmesan & Roasted Garlic Sourdough A savory sourdough loaded with nutty Parmesan cheese and slow-roasted garlic for rich, buttery flavor in every bite. The aroma alone will make your kitchen smell heavenly. Perfect for: 🧄 Serving with pasta or soup 🍞 Toasting for garlic bread or crostini 🥪 Building gourmet grilled cheese or panini 🍝 Pairing with olive oil and balsamic for dipping
A par-baked pizza crust that’s light and fluffy. You can store in the fridge for a couple nights then bake or you can freeze them until you are ready to use them. These freeze well for up to 3 months. Directions come on the package for baking and also paper directions for how to freeze.
Pretzel Bites — $10.00 Everyone’s favorite! These soft, chewy pretzel bites are sold by the pound and are perfect for snacking, sharing, or serving with your favorite melty cheese. Warm them up in the oven for that fresh-from-the-oven goodness. Need to save them for later? They freeze beautifully—just thaw and warm when you’re ready. Perfect for a gathering, but you don’t have to share if you don’t want to!