This artisan bread is fermented for 24 hrs before baking in a Dutch oven. It is topped with everything bagel seasoning! This is a favorite in my house!

This artisan bread is fermented for 24 hrs before baking! This gives it those great air bubbles that make the bread so light and fluffy! It has a harder/chewier outside crust. These two things are the fundamentals of artisan bread to give it that distinct bubbly apparents.

These are Sourdough brown butter chocolate chunk & chip cookies. The butter is browned over heat till it has a great nutty flavor.

Super moist Carrot cake muffins with cream cheese frosting

Sourdough blueberry lemon quick bread with lemon glaze.