A savory sourdough loaf bursting with flavor from a generous blend of Everything but the Bagel seasoning — crisp crust, soft tangy center, and packed with garlicky, oniony goodness in every bite.

Handcrafted with just flour, water, and salt, our Classic Sourdough delivers that perfect tang and chewy crumb. Available in a round boule or rectangle — ideal for sandwiches, toast, or tearing and sharing.

🍕🍕🍕🍕pepperoni & cheese

Three cheese sourdough — golden crust, soft tangy crumb, and rich cheeses baked right in. (Cheddar, mozzarella & Monterey Jack)

Asiago sourdough — golden crust, soft tangy crumb, and rich cheese baked right in.

Crafted with organic flour and studded with rich semi-sweet chocolate chips, this sourdough loaf brings a sweet, satisfying twist to a classic favorite. Naturally fermented for flavor and texture you’ll crave. Choose between a classic round boule or a rectangle (sandwich) style loaf!

This naturally fermented sourdough loaf is swirled with premium brown sugar and organic cinnamon, all baked into a soft, golden loaf made from organic flour. Sweet, warm, and perfect with a pat of butter or a morning coffee. Available in a classic round boule or an easy-to-slice loaf shape.

This savory artisan loaf is packed with flavor in every bite! Made with our signature sourdough base, this beauty is studden with garlic, Italian herbs like rosemary, oregano, basil, thyme & a blend of Italian cheeses.

A golden sourdough loaf loaded with savory cheddar and fragrant herbs, baked until crisp on the outside and soft and flavorful inside. Leave a note at checkout letting us know which form of jalapeños you’d like! Our personal favorite is the pickled jalapeños!

Sharp cheddar meets the perfect jalapeño kick — baked into golden, cheesy bliss. (Pickled jalapeños for a mild, tangy taste!)

A golden sourdough loaf swirled with fresh pesto and melty mozzarella — soft, savory, and full of flavor in every bite.

This naturally fermented sourdough loaf is swirled with raisins, premium brown sugar and organic cinnamon, all baked into a soft, golden loaf made from organic flour. Sweet, warm, and perfect with a pat of butter or a morning coffee. Available in a classic round boule or an easy-to-slice loaf shape.