Sourdough Bread
Classic Bread
Classic artisan sourdough with a crisp golden crust and soft, airy center.
$10.00
Jalapeño Cheddar
This jalapeño cheddar sourdough bread is a crusty artisan loaf loader with cheddar cheese and spicy jalapeños.
$12.00
Lemon Blueberry Cream Cheese
$12.00
Sourdough Pumpkin Bread
This loaf is perfect for fall. This loaf has 100% our pumpkin, warm spices, and a moist crumb.
$12.00
Sourdough Maple Pecan
This sourdough maple pecan loaf includes layers of maple syrup, pecans, and cinnamon. It is perfect for your fall breakfast or holiday gathering.
$12.00
Sourdough Bagels
Bagels Plain
Starting at $12.00
Jalapeño Cheddar Bagels
This bagel is loaded with cheddar cheese and jalapeño peices. It isn’t too spicy and makes a great sandwich bagel.
Starting at $12.00
Onion Bagel
These sourdough onion bagels are perfectly soft and chewy with little bits of toasted onion in every bit.
Starting at $12.00
Italian Garlic Bagels
The most delicious bagels ever! They are flavorful, soft inside and chewy outside.
Starting at $12.00
Blueberry Bagels
Starting at $12.00
Cinnamon Raisin
Starting at $12.00
Rolls
Sourdough Cinnamon Rolls
These super soft, slightly sweet, with a little bit of sourdough tang are so good. They are pillowy soft, cinnamon forward, mouthwatering!
Starting at $10.00
Sourdough Pumkin Spice And Maple Cinnamon Rolls
These sweet (but not too sweet) rolls are soft and fluffy. They weaves pumpkin, plus supporting flavors like nutmeg, vanilla, and maple.
Starting at $10.00
Sourdough Cookies
Brown Butter Chocolate Chip Cookies
These sourdough chocolate chip cookies are a favorite. They are made with plenty of chocolate chips, pecans, and sourdough discard, they bake up with crisp edges, soft, chewy centers, and rich bakery-style flavor. All cookies are approximately 4”.
Starting at $3.00
Salted Caramel
Delicious salted caramel sourdough discard cookies are a sweet treat with a twist! They combine the unique flavor of sourdough with gooey caramel and a hint of salt.
Starting at $3.00
About
As a retired nurse, I’ve discovered a new passion: baking sourdough! I enjoy experimenting with different recipes and seeing the joy on people’s faces when they taste my creations. Over the past three years, I’ve been honing my skills, so I can offer you and your family some truly artisan loaves.
Policies
AZ State Cottage Food Registered
Registration Number-CF-123348