RaisingWildflours

Hello! My name is Kalee. I am a stay at home mom to two beautiful baby girls I like to call my wildflowers (hints the name😆) This hobby quickly turned into a beautiful local business that my tiny kitchen and two hands have been blessed enough to serve my community bring delicious, high-quality, organic, locally sourced food to each of your tables. I specialize in everything sourdough including- traditional breads, sandwich loaves and of course sweet and savory treats. I have a self served farm stand in my front yard that is open Friday-Sunday 10am-6pm unless noted otherwise. Thank you for joining me on this journey.

Y’all come eat!