Two soft chocolate cookies with a slight crunch to the edge made with a delicious Guiness reduction, sandwiching a homemade, not-too-sweet Bailey’s cream filling that’s sure to make your taste buds want more! Prefect for celebrating St. Patrick’s Day, or to satisfy your sweet craving. 12 Whoopie pies

Two soft chocolate cookies with a slight crunch to the edge made with a delicious Guiness reduction, sandwiching a homemade, not-too-sweet Bailey’s cream filling that’s sure to make your taste buds want more! Prefect for celebrating St. Patrick’s Day, or to satisfy your sweet craving. 6 Whoopie pies

These Brown Sugar Cookies bake up with delicately crisp edges and a soft, tender center—not chewy, but beautifully light with a melt‑in‑your‑mouth texture. Made with rich brown sugar, real butter, and our homemade vanilla extract, they carry warm notes of caramel and molasses that give each bite a cozy, old‑fashioned sweetness. Small‑batch baked at Pixie Dust Farm & Flour, they’re simple, comforting, and full of rustic charm—perfect for pairing with tea, gifting, or enjoying warm from the oven. 12 whoopies

These Brown Sugar Cookies bake up with delicately crisp edges and a soft, tender center—not chewy, but beautifully light with a melt‑in‑your‑mouth texture. Made with rich brown sugar, real butter, and our homemade vanilla extract, they carry warm notes of caramel and molasses that give each bite a cozy, old‑fashioned sweetness. Small‑batch baked at Pixie Dust Farm & Flour, they’re simple, comforting, and full of rustic charm—perfect for pairing with tea, gifting, or enjoying warm from the oven. 6 whoopies

Rich, fudgy, and made with high‑quality ingredients, these classic brownies strike the perfect balance — gooey in the center with that irresistible crackly edge everyone loves. Deep chocolate flavor, a tender bite, and just the right amount of chew make them a timeless treat worth savoring. 12 brownies

Baked with high‑quality ingredients and timeless technique, these rich, fudgy brownies are gooey in the center with that perfect crackly edge. A ribbon of slow‑cooked caramel swirled through the batter adds a warm, buttery sweetness that melts into every bite. Classic, comforting, and just a little indulgent. 12 brownies