Signature Loaf
Similar to classic white with a touch of rye which gives it a slightly chewier center. Generally baked shaped as batard (oval) but can also be boule (round). *If preference- please note in comments at checkout Ingredients: Flour blend (all purpose, bread & rye flour) water, sourdough starter (all purpose flour, water), olive oil, salt. Dusted w/rice flour 725gm pre-baked
$10.00
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Classic White Loaf
Rustic sourdough loaf, crunchy crust with soft white center with classic tangy sourdough taste. Generally baked shaped as batard (oval) but can also be boule (round). If preference- please note in comments at checkout Ingredients: Flour blend (all purpose & bread flour) water, sourdough starter (all purpose flour, water), olive oil, salt. Dusted w/rice flour 725gm pre-baked
$10.00
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Artisan sourdough loaves baked in a home bakery by Tramy. Self taught baker who started baking so that her kids with food allergies could enjoy bread & baked goods. Allergy aware kitchen.
Follow on Instagram @Newton_Kneads_Sourdough
*This is a residential bakery for made-to-order bread, not one with a store front for drop in. Thank you!
Payment options- Cash or Venmo
Payment due after order confirmation
Pick Up Window 4-6pm on Bake Day (unless otherwise arranged)
Limited delivery available- $2 for 2 mile radius.
*There must be a spot to place/hang the order
**When available, will be listed as a separate offering
If you need an order sooner, contact me directly and we can discuss.