Brazilian fudge. Gluten free. Decadent. Rolled in chocolate sprinkles. Allergens: milk, eggs, tree nuts

We’ve turned your favorite holiday slices into our signature macarons. Introducing the Pie, Oh My! 6-Pack Variety Box featuring: 🍎 Apple Pie 🟢 Key Lime 🥜 Pecan Grab a box today and find your new favorite "slice." Gluten Free! Allergens: Eggs, Tree Nuts, Milk

Home made creamy dulce de leche filled macarons that will not disappoint! Keep refrigerated for quality. Gluten Free. Allergens: Eggs, milk, tree nuts

Rich chocolate macaron filled with a smooth, creamy and light real cream cheese buttercream. An all time favorite. ❤️ Allergens: milk, eggs, tree nuts

Homemade baklava macarons are a delightful fusion of two beloved desserts: the classic French macarons and the rich, nutty flavors of baklava. These treats typically feature almond flour shells, which are light and airy, and are filled with a baklava-inspired filling. The filling often includes finely chopped nuts like walnuts or pistachios, sweetened with honey and spiced with cinnamon, mirroring the traditional baklava flavor profile. To enhance the experience, a touch of syrup or a hint of orange blossom water and rose water are added, giving it that signature baklava aroma. They offer a perfect balance of sweetness and texture, combining the chewy macarons with the crunchy nut filling, creating a unique and indulgent treat. Allergens: Tree nuts, eggs, milk, wheat

This Keylime macaron is made with homemade Keylime curd. It is a tangy and refreshing dessert. The macaron features two delicate almond meringue cookies filled with a luscious and zesty Keylime curd. The Keylime curd is made from fresh Keylime juice, eggs, sugar, and butter, cooked slowly until it thickens into a smooth and creamy consistency. The macaron has a crisp outer shell and a soft and chewy interior, providing a delightful contrast of textures. The tartness of the Keylime curd perfectly balances the sweetness of the macaron shell, creating a burst of citrusy flavor with every bite. It is a perfect treat for those who enjoy the vibrant taste of Keylime. Allergens: Milk, eggs, tree nuts

Number one best seller!!! Dubai chocolate French macarons are a delightful twist on the classic French treat, showcasing a rich blend of flavors and textures. These macarons feature a delicate, crisp outer shell that is both smooth and glossy, typically in a deep chocolate hue. The filling is where the magic happens: a homemade chocolate ganache that provides a luscious, creamy center, perfectly complemented by the subtle crunch of Kataifi phyllo dough adding an interesting texture, offering a light, airy bite that contrasts beautifully with the dense ganache. These macarons are not only visually stunning but also offer a delightful balance of sweetness, nuttiness from the pistachios, and the deep richness of chocolate—making them an exquisite treat for any occasion. Allergens: eggs, tree nuts, milk, wheat, soy.

Made with a big bag of fresh lemons. 🍋 Lemon zest and freshly squeezed lemon juice brought together for a delightful lemon curd buttercream. Allergens: milk, eggs, tree nuts

This chai tea latte macaron is a delightful fusion of flavors and textures, combining the delicate French pastry with the warm spices of chai tea. The macaron shells are made with almond flour, egg whites, and sugar, giving them a light and airy texture. The filling is where the magic happens, featuring a creamy mixture infused with chai spices like cinnamon, cardamom, ginger, and clove, blended with elements such as heavy cream making the buttercream rich and flavorful. The result is a sweet and spiced treat that offers a perfect balance of warmth and sweetness, making it a cozy indulgence for tea lovers. Allergens: milk, eggs, tree nuts

This Pistachio macaron is made with homemade pistachio paste. The pistachio paste is made by blending roasted pistachios with a touch of sugar and a splash of almond extract until it forms a smooth and velvety consistency. The macaron has a crisp outer shell and a soft and chewy interior, providing a delightful contrast of textures. The intense pistachio flavor of the paste shines through, creating a deliciously nutty and slightly sweet macaron. It is a perfect treat for pistachio lovers and a wonderful way to showcase the unique taste of pistachios. Best seller! Allergens: milk, eggs, tree nuts

2pc Chocolate Ganache 2pc Vanilla Bean 2pc Strawberry

Macaron tree can be made in a minimum of 4 layers. Flavors, color are your preference. Pick up location at Westover Hills Plaza. Tree will be delivered separately from Macarons (macarons are packed in boxes to protect shell)

Half-dozen pre-set Variety Sets. Berry Delight Chocolate Trio Citrus Burst Classic Collection Exclusive Collection Middle East Medley Neapolitan Signature Collection Taste of Asia Top Two Inquire within on flavors as they may vary. Availability may vary. Allergens: Milk, eggs, tree nuts. Some contain soy, wheat and peanuts.

This macaron is a decadent and luxurious treat that combines the sweet and earthy flavors of fresh figs with the rich and creamy texture of wildflower honey buttercream. The fig purée creates a truly unique and delicious flavor profile. Allergens: milk, eggs, tree nuts

This dark chocolate peanut butter macaron is a delicious and indulgent dessert. It consists of two delicate almond meringue cookies sandwiched together with a rich and creamy peanut butter filling inside a ring of dark chocolate ganache. The macaron has a crisp outer shell and a soft and chewy interior, creating a perfect balance of textures. The combination of the bittersweet dark chocolate and the nutty peanut butter creates a heavenly flavor that is both sweet and savory. It is a delightful treat for chocolate and peanut butter lovers. Allergens: milk, eggs, tree nuts, peanuts

Blueberry macarons made with fresh blueberry puree are a delightful twist on the classic French macaron. These delicate and colorful cookies are filled with a smooth blueberry-flavored filling, creating a burst of fruity goodness with every bite. Pictured is a black cocoa macaron shell filled with blueberry buttercream. Allergens: milk, eggs, tree nuts

Ube is a purple yam that is commonly used in Filipino desserts. It has a vibrant purple color and a sweet, nutty flavor. When combined, Ube and coconut create a delightful flavor combination. The rich and creamy coconut enhances the sweetness of the Ube, while adding a tropical twist to the overall taste. You’ll enjoy this unique macaron flavor! Allergens: milk, eggs, tree nuts

Matcha macarons are a delightful variation of the classic French macaron, infused with the distinct flavor of ceremonial grade matcha. Matcha is a finely ground powder made from green tea leaves, known for its vibrant green color and unique flavor; earthy and subtle hint of bitterness. The filling is a smooth and creamy ganache made with white chocolate and matcha powder. The combination of the sweet white chocolate and the slightly bitter matcha creates a perfect balance of flavors. Allergens: milk, eggs, tree nuts

The combination of the crisp macaron shells and the creamy, cookies and cream filling creates a delightful contrast in textures and flavors. The filling of cookies and cream macarons is where the magic happens. It is made with a creamy and smooth buttercream that incorporates crushed chocolate sandwich cookies. These macarons are a perfect treat for any cookies and cream lover, offering a sophisticated twist on a beloved classic. Allergens: milk, eggs, tree nuts, wheat

Vanilla macaron filled with a perfect blend of sweet, tangy and creamy strawberry buttercream. Bits of strawberry for an extra flavor boost! Allergens: milk, eggs, tree nuts

Cinnamon macaron filled with a cream cheese and cinnamon buttercream flavored with all the gooey flavors of a fresh cinnamon roll. Allergens: milk, eggs, tree nuts

Chocolate macaron filled with whipped chocolate ganache made with high quality chocolate. Decadent and indulgent. Treat yourself, you deserve it! ❤️ Allergens: milk, eggs, tree nuts

Vanilla macaron shell filled with whipped white chocolate ganache and a dollop of raspberry coulis in the center. Perfect combination of sweet and tart. ❤️ Allergens: milk, eggs, tree nuts

Variety boxes. 6 macarons per box. Include variety box name in notes. Allergens: eggs, milk, tree nuts. Some contain wheat and soy.

2 week lead time. Ornately decorated pumpkin and mummy (cookies & cream filling), Dracula (strawberry filling) and Frankenstein (Raspberry white chocolate ganache filling. All sitting atop a pile of candy corn. A perfect treat for Halloween!! Buy yours today! Allergens: eggs, tree nuts, milk, soy, wheat. Availability upon request. Need 2 week lead time.