🍂 November Specials! Thanksgiving orders are now open! 🦃
Bloomfield Hills, Michigan

Lily Flour House

Bloomfield Hills, Michigan

(15)

About

Hi! I'm Amanda, the baker behind Lily Flour House!

What started as a love for making sourdough has turned into my own little home bakery. I love making bread from scratch, and being able to share it with my local community makes it even more special.

Every loaf is naturally fermented, hand-shaped, and baked fresh in small batches.

A little about my ingredients:

All my loaves are made with 100% organic flour, and my sourdough starter is fed exclusively with organic flour, too! While some ingredients in my specialty loaves may not be organic, I always choose quality ingredients.

My Promise to You…

Small Batch – Every loaf gets the attention it deserves.

Slow Fermentation – Good sourdough takes time, and I never rush it!

Simple Ingredients – Quality ingredients without unnecessary extras.

Made Fresh – Baked specifically for your order, never pulled from inventory or a freezer!

Thank you for being here and supporting my little bakery. It truly means so much to me!

Capabilities & Pricing

LILY FLOUR HOUSE

Small Batch • Slow Fermentation • Baked Fresh

EVERYDAY MENU

- Organic Classic Sourdough — $12

- Organic Sesame Sourdough — $13

- Organic Chocolate Chip Sourdough — $14

- Chocolate Chip Sourdough — $12

- Everything Bagel + Parmesan Sourdough — $14

- Jalapeño Cheddar Sourdough — $14

🍂 November Specials!

- Honey Cornbread Sourdough $14

-Cranberry + Roasted Walnut Sourdough $15

- Cranberry + Roasted pumpkin seed and sunflower seeds $15

**Mini Sourdough Loaf Flights (4-Pack)**

- Savory Mini Loaf Flight — $25

- Sweet Mini Loaf Flight — $25

HOW IT WORKS

Ordering: Sunday - Wednesday

Baking: Every order is freshly baked in small batches.

Delivery: FREE local delivery (currently offered on a trial basis).

Friday: 4:00–6:30 PM

Saturday: 9:30–10:30 AM

⏰ PLEASE NOTE: DELIVERY TIMES MAY VARY!

Friday: Earlier deliveries may be available depending on my schedule.

Saturday: Delivery times may shift earlier or later depending on my availability that day.

I always do my best to stick to the posted delivery windows, but between my schedule and sourdough having a mind of its own, things may shift a little! I'll always keep you in the loop if anything changes so you know when to expect your fresh bread.

Please select your preferred delivery day at checkout.

A LITTLE NOTE ABOUT SOURDOUGH

One thing I've learned about sourdough is that it has a personality of its own! No two loaves are ever exactly alike, and sometimes even I don't know what the inside will look like until it's sliced. That's part of the fun of homemade artisan sourdough. But one thing I can promise is that it'll be delicious.

A FEW MORE DETAILS

Outside my delivery area? No worries! Reach out and we can chat about meet-up options or the delivery fee.

Need a different delivery day?

Just send me a message! I'll do my best to work around your schedule when my baking schedule allows. Please allow at least 48 hours' notice.

•LOCAL ORDERS ONLY • NO SHIPPING•

Made in a home kitchen that has not been inspected by the Michigan Department of Agriculture & Rural Development.

Policies

Typical Deposit
100%
Typical Lead Time
2 days