Blueberry Lemon Artisan Sourdough Loaf
My Blueberry Lemon artisan sourdough loaf is sweet and tangy and soft with a classic sourdough crust, we all know and love.
$14.00
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Roasted Garlic, Rosemary And Olive Oil Artisan Sourdough Loaf
This Roasted Garlic, Rosemary and Olive Oil loaf has two entire bulbs of roasted garlic,l in it. The rosemary is chopped fine and evenly distributed throughout the loaf, while the roasted garlic sits in pockets throughout each slice. This is so delicious, this bread would be great with charcuterie when you have guests over, with oil and vinegar as an appetizer or toasted with butter on spaghetti night, there’s really no wrong way to eat it.
$12.00
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Jalapeño And Cheddar Sourdough Loaf
This jalapeno and cheddar loaf has a combination of medium and sharp cheddar cheese and freshly chopped jalapeños through the entire loaf. I try to get a bit of cheese and jalapeños in every bite. This is a beautiful and delicious loaf, a true show stopper.
$12.00
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Sourdough Bagels 1/2 Dozen-Plain
These sourdough bagels are crispy on the outside and chewy on the inside. They are great for breakfast or to use as a sandwich bread.
$12.00
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My name is Lea, and I bake sourdough bread. I am a wife and stay at home mom to three beautiful daughters. I have been baking sourdough bread since 2016, mostly for my family, when I started getting requests for bread, I decided to start selling. I love everything about sourdough baking, from the stretching and folding to the crackle you hear as the loaf is cooling. I hope when you try my bread you can taste that love in every bite.
I use certified organic flours and sugars and only the highest quality ingredients. Each loaf is long fermented and made with love in my home kitchen.
Currently taking orders for weekly porch pickup on Thursday afternoons
in Santa Maria, Ca.
Because sourdough is a labor of love, I need a 2 day lead time on all orders.