Featured Products
Soft Like Sunday
This cake is a quiet exhale in dessert form. With cozy lemon zest, golden honey, and a soft floral kiss of lavender, each tier of this olive oil cake is tender, soothing, and light—made to slow you down in the sweetest way. Soft Like Sunday is made for slow mornings, garden brunches, bubble baths, and golden hour indulgence. It pairs beautifully with chamomile tea, a glass of prosecco, fresh berries, or your favorite silk robe. Because some days are meant to be soft, floral, and full of self-care.
$75.00
Brown Sugar Baddies
A grown-up remix of your favorite after-school snack, these Brown Sugar Baddies are soft-baked nostalgia with a bold glow-up. Each thick, buttery cookie is stuffed with a warm brown sugar-cinnamon filling and finished with a decadent glaze that brings back memories—but with a little more luxe. They’re flavor-packed, confident, and sassy, made for folks who grew up on pop tarts and now crave something a little more stylish—a little more main character. This is a dessert that brings both comfort and presence. Perfect for: ✨ Cozy movie marathons, sleepovers with soul, and anyone reclaiming their inner 90s/00s kid with a grown taste palette. Pairs with: A chilled glass of milk, a 90s R&B playlist, oversized sweatshirts, and unapologetic joy.
$35.00
About
Le Crumb Noir is a homemade dessert brand where bold flavor meets Black joy. From pillowy cookies to nostalgic loaves and handcrafted drinks, every crumb tells a story—rooted in culture, care, and creativity. Based in Salt Lake City, we serve sweets with soul, made for the moments that matter.
Hi, I’m Jessica, the baker and founder behind Le Crumb Noir. I’m a clinical therapist by trade and a dessert lover by heart. Baking became my love language—an expression of warmth, resistance, and joy. I created Le Crumb Noir to honor my roots, nourish my community, and celebrate Black flavor through every bite. Think soft, sweet, and a little sassy.
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