Focaccia stuffed with raspberry jam and drizzled with a powdered sugar glaze

Focaccia topped with caramelized onions, thyme, and Gouda cheese

Focaccia topped with chopped dill pickles, dill, and cheddar cheese

Regular sourdough loaf made with King Arthur’s gluten free bread flour and Bob’s Red Mill 1:1 all purpose flour. *the King Arthur flour does contain wheat according to their labeling

Classic yeast-made white sandwich bread. $5/loaf

Classic yeast-made, honey wheat bread loaf made with local honey. $5/loaf

Classic yeast-made, whole wheat bread loaf. $5/loaf