How should I store my cake pops, and how long do they last?
Cake pops should be stored in an airtight container.
They are best enjoyed within 3 days at room temperature, up to 1 week when refrigerated, or up to 2 months when frozen.
*Please note that freezing may cause cracking in the coating and may affect the appearance of detailed designs. For best quality and presentation, refrigeration or room-temperature storage is recommended when possible.
Do you accommodate food allergies?
Products may contain or come into contact with common allergens such as milk, eggs, wheat, soy, and nuts. A completely allergen-free environment cannot be guaranteed.
