At Kathlene’s Kitchen, my mission is to create wholesome, small-batch baked goods crafted with care, using only non-GMO and Organic ingredients. I am a certified Holistic Nutritionist that is dedicated in honoring traditional baking methods while embracing sustainability, quality, and transparency. Every dish, loaf, pastry, and dessert I make is a reflection of my commitment to nourishing the community with food that is pure, honest, and delicious as it is mindful.
Artisan baking made from certified organic and non-GMO ingredients. 100% natural recipes free from preservatives, artificial flavors, and hydrogenated oils
Accepting online orders on Saturday, Sunday, and Monday
Pick up or deliver on Fridays and Saturday’s
$5 Delivery fee per order
Handcrafted cookies- $30/dozen
Breads - $5/ per loaf
Dessert-Style Breads - $12/loaf
Cheesecakes - $40ea
Full size Bunt Carrot Cake -$30ea
Shipping Policy
All orders will be shipped via UPS.
Tracking number will be provided. Shipping cost will be included as a
separate line item on invoice.