Jonahs Got Cake

Hey I’m Jonah and I started my business in 2022 when I was 12. I make cake pops, cookie cakes, custom cakes and cupcakes for any occasion. Everything is nut-free, and I also have dairy and egg free options.

Base Pricing:

• Cake pops (dozen): $36

• 6” Single Layer Bento Cake: $20

• 6” Double Layer Cake: $35

• 6” Double Layer Smash Cake: $35

• 6” Double Layer Vintage Heart Shaped Cake: $45

• 8” Single Layer Cake: $35

• 8” Double Layer Cake: $60

• 6” Double Barrel Cake (2 - 6” Cakes stacked): $100

• 2 Tier Cake with 6” and 8” Double Layer Cakes: $150

• 3 Tier Cake with 4”, 6” and 8” Double Layer Cakes: $200

• 8” Double Barrel Cake (2 - 8” Cakes stacked): $250

• Tres Leches Cake 9x11: $40

• 8” Round Chocolate Chip Cookie Cake with Buttercream: $25

• Chocolate Chip Cookie Cake Sandwich (double layer with buttercream between the layers and not on top): $30

• 10” x 15” Chocolate Chip Cookie Cake with Buttercream (single layer): $35

• 5” x 7.5” Cookie Cake (double layer with buttercream in between and on top): $45

• 10” x 15” Cookie Cake (double layer with buttercream in between and on top: $65

• Dozen Cupcakes: $35

• Please note that vegan options, cake and buttercream flavors besides vanilla and chocolate, black buttercream and multiple buttercream colors come with an additional charge starting at $5.

• Please be advised that inspirational photos are a guide and finished products will not be exact replicas of photos attached, as the baker’s style and products differ.

• Rush orders: any orders made in less than 5 days will come with a $10 fee.

• A 50% deposit is due shortly after the order is placed. Deposits are non-refundable, as dates are blocked off, products are purchased and time is spent after an order is placed.