Holyland Corner Bakery

My love for baking sourdough began in early 2020 when staying home became the norm. With young children needing something creative to do, we turned to the kitchen—and baking quickly became our favorite family activity. It wasn’t long before I realized how much joy sourdough brought, not just to us but to everyone we shared it with.

Now, I’m thrilled to turn that passion into something bigger: baking for you, your family, and your friends. Thank you for supporting my small business and being part of this journey. I hope my sourdough brings as much warmth to your home as it has to ours.

Warmly,

Liz Thome

All orders require 48-72 hour notice.

These products are made in a private home not subject to state licensing or inspection.