Cinnamon Rolls - 4 Pack
Traditional style cinnamon rolls, made with sourdough starter instead of commercial yeast, this breakfast beauty is AMAZING! So much better than your store bought, this is a fan favorite! Please specify maple pecan icing, or cream cheese icing.
$18.00
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Cinnamon Rolls - 6 Pack
Traditional style cinnamon rolls, made with sourdough starter instead of commercial yeast, this breakfast beauty is AMAZING! So much better than your store bought, this is a fan favorite! Please specify maple pecan icing, or cream cheese icing.
$25.00
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Mardi Gras King Cake - Hazelnut Frosting
Sourdough king cake with hazelnut frosting filling and topped with a delicious icing and colored sanding sugar for your festive Mardi Gras celebration, complete with the baby! Turnaround time is 48 hours if ordering before 7 pm. Cake is approximately 21 servings.
$35.00
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Mardi Gras King Cake - Blueberry Pie Filled
Sourdough king cake with blueberry pie filling and cream cheese topped with a delicious lemon zest icing and colored sanding sugar for your festive Mardi Gras celebration, complete with the baby! Turnaround time is 48 hours if ordering before 7 pm. Cake is approximately 21 servings.
$35.00
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Mardi Gras King Cake - Cherry Pie Filled
Sourdough king cake with cherry pie filling and cream cheese topped with a delicious icing and colored sanding sugar for your festive Mardi Gras celebration, complete with the baby! Turnaround time is 48 hours if ordering before 7 pm. Cake is approximately 21 servings.
$35.00
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Mardi Gras King Cake - Cinnamon
Sourdough with cinnamon and brown sugar filling, topped with a delicious icing and colored sanding sugar for your festive Mardi Gras celebration, complete with the baby! Turnaround time is 48 hours if ordering before 7 pm. Cake is approximately 21 servings.
$35.00
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Soft Sandwich Loaf
$12.00
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Rustic Sourdough Loaf - White
Organic, unbleached bread flour, salt, water, and natural leavened wild yeast, this is a staple in our house! The long fermentation (prove) is pivotal for gut health and easy digestion for those who are gluten sensitive.
Starting at $12.00
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Welcome to Holey Crumb!
Hi, I’m Tanya, and I’m so glad you’re here. What started as a love for baking in my own kitchen has grown into a home bakery rooted in tradition, patience, and simple ingredients. Every order is made by hand, in small batches, right at home—just the way bread was meant to be made.
I specialize in naturally fermented sourdough, using time-honored methods that allow the dough to rise slowly and develop deep flavor. Why sourdough? I couldn’t eat gluten for years due to reactions my body would have. However, after a promise from a friend this bread was different, I gave it a shot. And glad I did! This long fermentation process not only creates better texture and taste, but many people find sourdough easier to digest than conventional bread. It’s naturally leavened, lower in additives, and made with ingredients you can recognize and feel good.
Thank you for supporting a small, home-based bakery. I can’t wait to bake for you.
All products are sourdough, unless otherwise specified. Orders placed before7 pm, will be ready in 48 hours.
After 7 pm, 36 hours.