Sourdough Sandwich Bread
How is the sandwich bread different from the boule? It has a softer crumb and crust and a bit more structure to hold your sandwich together. INGREDIENTS: Organic Unbleached All-Purpose Flour (Organic Hard Red Wheat Flour, Organic Malted Barley Flour), Water, Extra Virgin Olive Oil, Organic Raw Honey, Kosher Salt
$12.00
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Matnakash
Sourdough Matnakash - An Armenian traditional bread with a sourdough twist. INGREDIENTS: Organic Unbleached All-Purpose Flour (Organic Hard Red Wheat Flour, Organic Malted Barley Flour), Water, Kosher Salt
$8.00
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Sea Salt and Rosemary Sourdough Focaccia
The perfect blend of crispy crust and soft center. Topped with aromatic rosemary, and finishing salt. INGREDIENTS: Organic Unbleached All-Purpose Flour (Organic Hard Red Wheat Flour, Organic Malted Barley Flour), Water, Rosemary, Kosher Salt
$14.00
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Sourdough Boule
The signature Sourdough Boule is made with three simple ingredients: organic flour, water, and salt. It is fermented for up to 48 hours with a live cultured yeast to create that sourdough flavor we all love! INGREDIENTS: Organic Unbleached All-Purpose Flour (Organic Hard Red Wheat Flour, Organic Malted Barley Flour), Water, Kosher Salt
$12.00
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Jalapeño Cheddar Sourdough Boule
Jalapeño Cheddar Sourdough Boule. Filled with melted cheese and jalapeños that add a little kick. INGREDIENTS: Organic Unbleached All-Purpose Flour (Organic Hard Red Wheat Flour, Organic Malted Barley Flour), Water, Cheddar Cheese (cultured milk, enzymes (rennet), salt, and annatto), Organic Jalapenos, Kosher Salt
$14.00
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Demi Baguettes
The signature Sourdough Demi Baguettes are made with three simple ingredients: organic flour, water, and salt. Each Baguette is 14-18 inches long weighing in at 240g or 8.5 oz each. They are fermented for up to 48 hours with a live cultured yeast to create that sourdough flavor we all love! INGREDIENTS: Organic Unbleached All-Purpose Flour (Organic Hard Red Wheat Flour, Organic Malted Barley Flour), Water, Kosher Salt
$5.00
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Raspberry Chocolate Sourdough Boule
Raspberry Chocolate Boule is led with tart raspberries and sweet chocolate. INGREDIENTS: Organic Unbleached All-Purpose Flour (Organic Hard Red Wheat Flour, Organic Malted Barley Flour), Water, Semi-Sweet Chocolate Chips (Sugar, Chocolate, Cocoa butter, Milkfat, Soy lecithin, and Natural flavors), Organic Raspberries, Kosher Salt
$14.00
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Sourdough Pizza Dough
Make four 10-11inch pizzas with the fermented Sourdough Pizza Dough. INGREDIENTS: Organic Unbleached All-Purpose Flour (Organic Hard Red Wheat Flour, Organic Malted Barley Flour), Water, Organic Olive Oil, Kosher Salt
$12.00
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Garlic Rosemary Sourdough Focaccia
The perfect blend of crispy crust, soft center, roasted garlic, aromatic rosemary, and topped with finishing salt. INGREDIENTS: Organic Unbleached All-Purpose Flour (Organic Hard Red Wheat Flour, Organic Malted Barley Flour), Water, Garlic, Rosemary, Kosher Salt
$14.00
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Pesto Focaccia
The perfect blend of crispy crust, soft center, and rich pesto sauce. INGREDIENTS: Organic Unbleached All-Purpose Flour (Organic Hard Red Wheat Flour, Organic Malted Barley Flour), Water, Basil Pesto (Basil Blend (Genovese Basil D.O.P., Sunflower Oil, Sea Salt) Sunflower Oil, Parmesan Cheese, (Pasteurized Part-skim Cow's Milk, Cheese Cultures, Sea Salt, Enzymes), Pine Nuts, Extra Virgin Olive Oil, Pecorino Romano D.O.P. Cheese (Sheep's Milk, Rennet, Salt), Fresh Garlic, Ascorbic Acid, Citric Acid, Black Pepper), Kosher Salt
$14.00
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As a mom of three and a self-taught baker, my love for good food led me to start baking sourdough breads with a simple goal: to keep my family healthy and reduce preservatives in our diet. What began as a personal journey has grown into a passion for sharing wholesome, delicious bread and treats made with only the highest quality organic ingredients. I’m dedicated to providing real bread that focuses on what truly matters—flavor, nutrition, and simplicity.
I am located in Vista Tassajara and always happy to coordinate a pick up time that works best for you.