Crafted with time, care, and a traditional sourdough starter, this naturally leavened bread boasts a crisp, golden crust and a soft, chewy interior. Slow fermentation brings out its signature tangy flavor and rich aroma—no commercial yeast, no shortcuts. Simple ingredients. Authentic taste. Just flour, water, salt, and patience.

Our handcrafted Sourdough Bread Dip Mix is a savory blend of fragrant herbs, garlic, and just the right touch of spice, making it the perfect companion for fresh sourdough bread. Simply mix with olive oil for a classic bread dip, or stir it into sour cream or cream cheese for a quick and flavorful appetizer that's ready in minutes. Whether you're entertaining guests, building a charcuterie board, or enjoying a cozy night at home, this versatile blend adds gourmet flavor with minimal effort. Ways to enjoy: Pair with fresh sourdough bread Serve alongside a charcuterie board Mix into cream cheese for an easy spread Blend with sour cream for a delicious veggie or chip dip Sprinkle over roasted vegetables, potatoes, or grilled chicken for extra flavor

Celebrate the season with our handcrafted Sourdough Loaf — shaped like a pumpkin! Each loaf is naturally leavened, baked to a golden crust, and carefully shaped into a festive pumpkin. A real cinnamon stick stem tops it off, adding a warm autumn aroma and a charming touch. Perfect as a centerpiece for your fall table or sliced and shared with family and friends, this sourdough brings together rustic beauty, seasonal spirit, and the tangy flavor you love.

Soft, flavorful, and naturally leavened—our Sourdough Sandwich Bread brings the wholesome benefits of traditional sourdough to your everyday meals. Made with sourdough starter for depth of flavor, it’s perfectly balanced with a tender crumb. Ideal for toasting, stacking, or snacking—real sourdough, real simplicity.

Golden, airy, and deeply flavorful—our Rosemary & Sea Salt Sourdough Focaccia is a rustic classic with a modern sourdough twist. Naturally leavened for a subtle tang and open crumb, this focaccia is generously topped with fragrant rosemary and finished with a crisp drizzle of olive oil and flaky sea salt. Its pillowy texture and savory aroma make it perfect as a table bread, sandwich base, or for soaking up your favorite soups and sauces.

Soft, chewy, and perfectly golden, our sourdough English muffins are made from scratch with our naturally fermented sourdough starter. Each muffin is full of those signature nooks and crannies, just waiting to catch melted butter, jam, or your favorite breakfast toppings. Made with simple ingredients and plenty of time, they’re delicious toasted for breakfast, piled high with eggs and cheese, or enjoyed straight from the bag. A homemade classic with a sourdough twist! *Contains Milk *Sold in packs of 4

A delicious twist on a classic favorite—these cookies blend the rich sweetness of gooey chocolate chips with the subtle taste of naturally fermented sourdough. Soft in the center with lightly crisp edges, they offer a depth of flavor you won’t find in ordinary cookies. Small batch. Big flavor. Made with sourdough starter for that perfect bite.

Hearty, wholesome, and delightfully chewy—these cookies combine old-fashioned oats, plump raisins, and a hint of cinnamon with the subtle taste of sourdough starter. Naturally fermented for rich flavor and soft texture, they’re a comforting twist on a timeless classic. Made with simple ingredients and slow-fermented goodness in every bite.

The perfect balance of cozy and craveable—these cookies blend hearty oats, rich chocolate chips, and a touch of sourdough taste for a flavor that’s both nostalgic and unique. Soft, chewy, and naturally fermented, they’re made with simple ingredients and no shortcuts. Wholesome comfort with a bold twist—every bite is pure satisfaction.

Wake up to the warm, tangy aroma of freshly made sourdough pancakes. Our Sourdough Pancake Mix is crafted with real dried sourdough starter for that classic, naturally fermented flavor—no artificial flavors or additives. Just add melted butter, eggs, vanilla extract, and milk (or your favorite dairy alternative) for fluffy, golden pancakes with a perfect balance of savory and slightly sweet. Perfect for weekend brunch or a comforting weekday breakfast, this mix delivers the taste of homemade sourdough pancakes with minimal effort. Enjoy them plain, or top with fresh fruit, syrup, or a dollop of yogurt for an extra special treat. Makes about 10-14 large pancakes. Each bag contains 380 grams of dry mix.