Rosemary & Herb Sourdough Loaf
9” x 5” homemade sourdough loaf Ingredients: bread flour, water, sourdough starter (flour, water), salt, fresh rosemary, thyme, garlic, oregano CONTAINS WHEAT DISCLAIMER: This food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department. 
$15.00
click for description
Everything Sourdough Crackers
5” x 8” bag of homemade savory crackers with Everything But the Bagel seasoning. Ingredients: bread, flour, butter, salt, everything seasoning (poppy seeds, sesame seeds, dried onion, dried garlic.)  CONTAINS WHEAT & SESAME DISCLAIMER: this food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department. 
$7.00
click for description
Classic Sourdough Loaf
9” x 5” homemade sourdough loaf Ingredients: bread flour, water, sourdough starter (flour, water), salt CONTAINS WHEAT DISCLAIMER: This food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department.
$10.00
click for description
SEASONAL OFFERING: Pumpkin Cinnamon Sugar Swirl Sourdough Loaf
9” x 5” homemade sourdough loaf Ingredients: bread flour, water, sourdough starter (flour, water), salt, pumpkin puree, brown sugar, cinnamon, ginger CONTAINS WHEAT DISCLAIMER: This food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department.
$15.00
click for description
Apple Pie Focaccia
9” round pan homemade focaccia with apple cinnamon sugar topping with a vanilla glaze. Ingredients: bread flour, water, starter (flour, water), salt, apple, brown sugar, granulated sugar, butter, cornstarch, cinnamon, nutmeg, cloves Crumble: flour, brown sugar, granulated sugar, butter, cinnamon, salt Glaze: powdered sugar, milk, vanilla extract CONTAINS WHEAT, DAIRY DISCLAIMER: this food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department.
$12.00
click for description
Rosemary & Herb Sourdough Loaf
9” x 5” homemade sourdough loaf Ingredients: bread flour, water, sourdough starter (flour, water), salt, fresh rosemary, thyme, garlic, oregano CONTAINS WHEAT DISCLAIMER: This food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department. 
$15.00
click for description
Everything Sourdough Crackers
5” x 8” bag of homemade savory crackers with Everything But the Bagel seasoning. Ingredients: bread, flour, butter, salt, everything seasoning (poppy seeds, sesame seeds, dried onion, dried garlic.)  CONTAINS WHEAT & SESAME DISCLAIMER: this food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department. 
$7.00
click for description
Classic Sourdough Loaf
9” x 5” homemade sourdough loaf Ingredients: bread flour, water, sourdough starter (flour, water), salt CONTAINS WHEAT DISCLAIMER: This food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department.
$10.00
click for description
SEASONAL OFFERING: Pumpkin Cinnamon Sugar Swirl Sourdough Loaf
9” x 5” homemade sourdough loaf Ingredients: bread flour, water, sourdough starter (flour, water), salt, pumpkin puree, brown sugar, cinnamon, ginger CONTAINS WHEAT DISCLAIMER: This food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department.
$15.00
click for description
Apple Pie Focaccia
9” round pan homemade focaccia with apple cinnamon sugar topping with a vanilla glaze. Ingredients: bread flour, water, starter (flour, water), salt, apple, brown sugar, granulated sugar, butter, cornstarch, cinnamon, nutmeg, cloves Crumble: flour, brown sugar, granulated sugar, butter, cinnamon, salt Glaze: powdered sugar, milk, vanilla extract CONTAINS WHEAT, DAIRY DISCLAIMER: this food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department.
$12.00
click for description
Hi, I’m Katie! The hands and heart behind Good Earth Bakery.
Rooted in Genesis 1:12, this little sourdough bakery is all about turning good ingredients into even better bites. Each week I bake small-batch sourdough loaves. My classic country loaf, a fragrant rosemary & herb, and a seasonal flavor inspired by what’s fresh and fitting for the moment. From time to time, I’ll bring in pastry offerings like gooey sourdough cinnamon rolls you know and love, but the star of my kitchen is truly the bread.
Every loaf is made fresh for my local community with care, intention, and maybe a little flour on my face. Homemade, wholesome, and heavenly: just the way it was meant to be.