Maple Coffee Orange Cake Vanilla layered cake with a maple-coffee infusion, layered with creamy orange vegan mascarpone mousse and finished with fresh orange zest. Bright, rich, and beautifully balanced.

Fig & Honey Biscuit Roll A soft fig-and-honey biscuit shaped like a cinnamon roll, layered with fig jam, thinly sliced fresh figs, brown sugar and warm spices, then finished with a drizzle of honey.

Pumpkin Cardamom Tea Cake A fluffy, lightly spiced pumpkin cardamom cake layered with silky vanilla buttercream and finished with a delicate Earl Grey essence. Warm, fragrant, and perfectly suited for fall.

Oatmeal Raisin Cookie A classic chewy oatmeal raisin cookie with warm spices and plump raisins. Soft, nostalgic, and comforting.

Chocolate Biscoff Tart A decadent chocolate tart made with a crisp Biscoff cookie crust and enriched chocolate ganache, and a tangy raspberry filling finished with Biscoff cookie crumbles for an extra layer of caramelized cookie flavor.

Butter Pecan Cheesecake Creamy butter pecan cheesecake on a buttery pecan crust, finished with caramel whipped topping and candied pecans, with a drizzle of vegan caramel.