Field & Flour
Featured Sourdough
Sourdough Italian Herb & Cheese
Original sourdough recipe with Italian herb, double portion of parmesan & mozzarella cheese Ingredients: Flour, Water, Sourdough culture, Salt, Extra virgin olive oil, Italian herb seasoning, Mozzarella & Parmesan cheeses
$15.00
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Brown Butter Sourdough Cinnamon Rolls
4-5 Homemade brown butter cinnamon rolls with creamy icing Ingredients: Flour, Milk, Butter, Sourdough culture, Brown sugar, Sugar, Eggs, Cinnamon, Salt Frosting: Powered sugar, Butter, Vanilla extract, Salt
$15.00
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Sourdough Green Chili Monterey Jack
Original sourdough loaf with roasted green chilis and Monterey Jack cheese Ingredients: Flour, Water, Sourdough culture, Salt, Extra virgin olive oil, Monterey Jack cheese, green chilis
$14.00
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Sourdough Jalapeño Cheddar
Original sourdough loaf with sharp cheddar cheese and jalapeños Ingredients: Flour, Water, Sourdough culture, Salt, Extra virgin olive oil, Sharp cheddar, Jalapeños
$14.00
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Original Sourdough
Handcrafted sourdough bread loaf Ingredients: Flour, Water, Sourdough culture, Salt, Extra virgin olive oil
$12.00
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Sourdough Cinnamon Sugar Raisin
Original sourdough loaf with cinnamon, brown sugar and sweetened raisins Ingredients: Flour, Water, Sourdough culture, Salt, Extra virgin olive oil, Cinnamon, Brown sugar, Raisins
$14.00
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About
Hello! 😊 My name is Morgan and I’m your local GJ sourdough baker, specializing in long -fermented sourdough bread 🍞and sourdough baked goods!
Follow me on my socials to keep up to date with us 👍 📷
https://linktr.ee/fieldandflourbakedgoods
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Order Info!
Orders can be placed anytime. Cut off time is every Wednesday at 12pm ( Noon ) for the following Saturday pickup.
Your bread will be ready the following SATURDAY for pick up between the hours of 12-6pm. Field & Flour will not hold orders longer then 24 hours unless other arrangements have been made.
If other accommodations are needed please contact me at Fieldandflourbakedgoods@gmail.com
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