Our signature farmhouse sourdough is naturally leavened with a traditional sourdough starter and slow-fermented for exceptional flavor. With a crisp, golden crust and a soft, airy crumb, this handcrafted loaf is perfect for sandwiches, toast, soups, or enjoying simply with butter.

Our artisan sourdough is packed with Italian herbs and savory cheeses, then slow-fermented for rich flavor and a perfectly chewy texture. A delicious choice for sandwiches, dipping in soups, or serving alongside your favorite Italian dishes.

A handcrafted sourdough loaf loaded with sharp cheddar cheese and jalapeños for the perfect blend of savory flavor and gentle spice. Slow-fermented, baked fresh, and finished with a crisp crust and soft, chewy interior.

A rich, indulgent twist on traditional sourdough. Our handcrafted loaf is slow-fermented and made with premium cocoa, then generously filled with semi-sweet chocolate chips for a deep, chocolatey flavor in every bite. Finished with a crisp crust and soft, chewy crumb, it’s delicious warmed with butter, toasted, or enjoyed as a decadent dessert.

A delightful twist on traditional sourdough! Our handcrafted loaf is slow-fermented and filled with sweet strawberries and creamy white chocolate chips for the perfect balance of tangy, fruity, and sweet flavors. With a crisp golden crust and a soft, chewy interior, it’s delicious toasted, served with butter, or enjoyed as a special treat.

A pizza lover’s favorite! Handcrafted sourdough filled with Italian herbs, savory cheeses, and pepperoni, then slow-fermented and baked to perfection. Crispy on the outside, soft and chewy inside, it’s delicious with marinara, soups, or as a hearty snack.

Small loaf of potato yeast bread. Sweet and irresistible!