Rich, fudgy brownies made with simple, all-natural ingredients and a touch of espresso powder to deepen the chocolate flavor (not a coffee taste). Just add a few ingredients, bake, and finish with your favorite frosting — or enjoy warm straight from the pan. Bonus- my favorite chocolate frosting recipe is available for free on my website.

A buttery brown sugar crumble with warm spices and oats—perfect for topping your favorite fruit. Makes a generous layer for an 8x8 pan or a lighter topping for a 9x13. Use with a fresh fruit mixture, canned fruit, or pie filling. Open a can, dump it in a pan, and top with fruit topping mix and butter. Simple and delicious!!

Soft fluffy pancakes with sweet brown sugar and warm cinnamon spice. Just add eggs, melted butter, and milk. Makes about 10–12 pancakes (depending on size)

Sweet vanilla cake-style pancakes, bakery style and colorful sprinkle fun in every stack. Just add eggs, milk, and melted butter. Makes about 10–12 pancakes (depending on size)