Tuscan Herb Focaccia
A soft, airy focaccia infused with garlic oil, Italian herbs, and a generous sprinkle of Parmesan. Baked golden and fragrant, it’s the perfect savory side for pastas, soups, or enjoying warm on its own. ⭐️CAN ALSO BE MADE TO ORDER DAIRY FREE ⭐️ Ingredients: Organic Flour, Wild Starter, Water, Salt, Garlic Oil, Olive Oil, Italian Seasoning, Parmesan
$15.00
House Sourdough
Handcrafted with organic flour and slow-fermented for rich flavor, a soft airy crumb, and a golden soft crust. Simple, natural, and perfect for toast, sandwiches, or enjoying warm with butter. Ingredients: Organic Flour, Wild Starter, Water, Salt
$12.00
Hello My name is Genesis! I run a cozy micro bakery in Eagle, Idaho, crafting delicious, handmade bread with love and care. From artisan breads to the occasional sweet treats, I’m passionate about quality ingredients and joyful baking.
Check out my instagram @EAGLEFOCACCIACLUB
• Order deadline by:
• Friday→ for Monday pickup
Pickup location & times:
Avimor Subdivision
• Wednesday
(Anytime after 2pm)