Pumpkin snickerdoodle
A browned butter pumpkin cookie rolled in cinnamon sugar for the perfect finish.
$2.00
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Large Cream Cheese Cinnamon rolls
A large, soft, fluffy cinnamon roll swirled with classic brown sugar and cinnamon, baked in a gooey brown sugar sauce and finished with smooth, creamy cream cheese frosting.
$5.50
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Browned butter oatmeal cookie
A large browned butter cookie base made with rolled oats, brown sugar, and molasses for the perfect old-fashioned, chewy cookie
$2.75
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S’mores Cookies
A brown butter cookie base with Hershey’s chocolate tucked in the center, sitting on a buttery graham cracker crust and topped with even more chocolate and perfectly toasted marshmallow.
$3.00
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Hi, I’m Katelyn! 🤍
I’m the owner and baker behind Dough Botts, a licensed Oregon domestic kitchen bakery where I create handcrafted cookies, cupcakes, and sweet treats.
As far back as I can remember, I’ve dreamed of owning a bakery. Baking is my way of expressing my creativity and turning ideas into something I can share with others. As a wife to Max and a mom to my sweet daughter, Larraine, I’m so grateful to be building this little dream of mine.
Thank you for supporting my small bakery and allowing me to create sweet moments, one treat at a time. It truly means the world to me. 🤍
Need a larger order? Half and full batches can be pre-ordered anytime. I also offer occasional Mini Bake Days, where you can mix and match individual treats to create a box that’s uniquely yours!