Baking has been part of my heart since I was a little girl. It’s something I used to do with my grandfather. From those early days, I always knew baking would be more than just a hobby for me.
I’ve worked as a baker for most of my career, but everything truly changed after having my baby in April 2025. Becoming a stay-at-home mom pushed me to take my passion seriously and turn it into something bigger. What started as love for baking became a way to create income, stability, and a legacy for my child.
Dipped N Dough isn’t just about sweet treats — it’s about family, faith, resilience, and building something meaningful from scratch.
Please read and understand my policy before placing an order!
• Once you submit your order details, please allow 24–48 hours for me to send your invoice.
• You will have 48 hours to pay your balance or deposit after receiving the invoice. No deposit = no booking!
• I require 50% upfront for orders over $80. The remainder is due 72 hours before your pick-up or delivery. You do have the option of paying your order in full upon receiving invoice.
• Keep up with ALL deposit & balance dates. Late payments = cancellation.
• Deposits are non-refundable‼️
• If you cancel 7 days ahead of your event, your deposit will count towards a future order placed with us.
🚨$25 RUSH ORDER IS CHARGED WHEN A $60+ ORDER IS BOOKED LESS THAN 4 DAYS OUT !