Share the Love Monkey Bread is soft, fluffy sourdough pull-apart bread baked with buttery cinnamon sugar in every bite. Warm, cozy, and meant for sharing, this fan favorite is perfect for breakfast, brunch, dessert, or anytime you want to spread a little love. All orders will be available for pick up either February 4, 6, 11, or 13. Please put your preferred pick up date in your order notes!

Hand made sourdough bagels. Plain Everything (+25¢ per bagel) Cinnamon raisin (+25¢ per bagel) Bacon cheddar (+$1 per bagel) Mix and match your favorite flavors! And if you have a flavor request, put it in the notes of your order and we will see if we can accommodate your request!

A dozen delicious sourdough English muffins. Perfect for breakfast sandwiches or simply toasting.

Price starts at $30 - depending on which items you choose to include. All items are sourdough based unless requested otherwise. All available gluten free for an additional cost. Current items to choose from (more added all the time): chocolate crinkle cookies, oatmeal raisin cookies, banana bread, peanut butter cookies, $ mini cupcakes, gooey chewy brownies, $ scones, snickerdoodles. Seasonal specialty options for December 2025: $ white chocolate peppermint crinkle cookies, $ pumpkin crinkle cookies $, pumpkin bread. $ - indicates increases cost

This sourdough sandwich bread is soft yet sturdy, with a tender crumb and a gently chewy crust. It is ideal for both savory and sweet pairings. The loaf rises tall and slices cleanly, perfect for stacking deli meats, spreading peanut butter, or toasting to golden perfection.

This sourdough banana bread is incredibly tender, with a soft, rich crumb that melts in your mouth. The natural tang of the sourdough starter beautifully balances the deep sweetness of ripe bananas. Each slice holds together perfectly, yet feels luxuriously delicate with every bite—a comforting, homey treat that’s both hearty and refined. Optional add-ins are 50¢ each per loaf: - chopped nuts - mini chocolate chips - peanut butter - coconut - golden raisins - craisins

This sourdough banana bread is incredibly tender, with a soft, rich crumb that melts in your mouth. The natural tang of the sourdough starter beautifully balances the deep sweetness of ripe bananas. Each slice holds together perfectly, yet feels luxuriously delicate with every bite—a comforting, homey treat that’s both hearty and refined. Optional add-ins are $1 each per loaf: - chopped nuts - mini chocolate chips - peanut butter - coconut - golden raisins - craisins

These cookies practically melt in your mouth! They are rich yet light. Flavors to choose from: Chocolate Strawberry Lemon Grape Pistachio Orange Banana Caramel Butterscotch Sweet cayenne Sweet jalapeño Put your flavor choice(s) in your order notes. You may choose 1-5 flavors per dozen. If you have a flavor request, we’d love to give it a try!

A nice crust on the outside, with a soft crumb inside. These dinner rolls go great beside a holiday meal, a Sunday roast, a rainy day soup, or any meal where you want a delicious roll.

Whether you’re wanting a touch of sweet or a bit of savory, we can mix into our artisan sourdough a wide variety of things! Here are a few suggestions, but don’t be afraid to ask for something specific! Final price depends on choice of add-ins. - jalapeño cheddar - chocolate (picture 1) - mocha espresso - cinnamon raisin swirl - roasted garlic and asiago - dill pickle (pictures 2 & 3) - everything bagel - ham and swiss cheese - spinach and artichoke - pepperoni pizza - cheeseburger (with or without pickles) - smoked gouda and bacon - broccoli cheddar - cranberry orange - garlic pesto - blueberry lemon

You get a 8”x 8” tray of gooey chewy brownies. You get to choose if you want add-ins or just the delicious chocolatey goodness on its own. Optional add-ins are $1 each: - dark chocolate chunks - white chocolate chunks - chopped nuts - strawberries - peanut butter swirl - caramel swirl - espresso If you have something else in mind you’d like added, request it and we will gladly mix it in if we are able!

This is a delicious honey wheat sourdough. We use 2/3 white bread flour and 1/3 whole wheat flour, so it has the down home taste of whole wheat bread, while remaining fluffy and chewy.