Dahlia CAKE Co

I'm a passionate cake artist with over 15 years of experience, including tenure as an executive pastry chef in Las Vegas. Originally from LA, I’m also a proud mom of two. My love for all things food, culture, and beauty fuels my craft. I prioritize attention to detail and use only high-quality ingredients to create delicious, visually stunning cakes. Whether you're celebrating a special occasion or just want something sweet, I’m dedicated to bringing your vision to life with artistry and excellence ✨️

* 6 in round, tall cake feeds 12 - 14 ppl: $90

* 8 in round, tall cake feeds 18 - 24 ppl: $115

*10 in round, tall cake feeds 36 ppl: $140

*12 in round, tall cake feeds 45 ppl: $165

*2 tiered cakes start at:

•$185- 4 in and 6 in round- feeds approx 22 ppl

$225- 6 in and 8 in round- feeds 34- 40 ppl

**Customized tiered cake sizing available**

***Please note that these are BASE prices for buttercream covered cakes.***

Pricing varies in design complexity, i.e., fondant covered cakes, fondant figures, sugar paste flowers, edible images, chocolate drip, cake toppers, etc.

●CAKE POPS: $2.75 ea, base price

*Pricing varies in design and complexity

●MACARONS: $2.50 ea

*pricing varies in design and complexity

●RICE CRISPY TREATS: Start at $3.00

●DIPPED STRAWBERRIES: Start at $3 ea

●CHEESECAKE CUPS: $4.00

(VEGAN option $4.50)

●DIPPED PRETZELS: $2.50 ea

●CREAM PUFFS: $2.50 EA

*Vegan options available!*