Here at Crust of Bread, we use organic, local, and high-quality ingredients ONLY to ensure a better alternative to your baked goods! No seed oils, no artificial colors and flavors EVER. Organic, unbleached, and unfortified flour is something we are honored to bake with for you and your family. Organic ingredients we use: cane sugar, powdered sugar, sea salt, vanilla extract and vanilla powder, homemade brown sugar, coconut milk, peanut butter, cinnamon, baking soda, Italian seasoning, coffee, and cocoa. We use high-quality natural spring water, high-quality olive oil, high-quality freshly grated parmesan, and high-quality grass-fed butter. We use aluminum free baking soda, and our baking powder is not bioengineered🤍 We also source local for certain ingredients such as local raw honey from various bee keepers to naturally sweeten all of our bread loaves with the way our Creator intended. We also use local A2 heavy cream and A2 milk from Dorothy Lane Market. We use local eggs from Thomas Family Fields🥚 Our chocolate chips are free from 14 allergens and consist of cane sugar, unsweetened chocolate, and cocoa butter.